Report by
Regulatory Report
Food Safety Report: Winston Manor Nursing Home, 2155 W Pierce Ave , Chicago, Il, USA.
2 years ago •source chicago.gov • business
2155 West Pierce Avenue, Chicago, 60622 Illinois, United States
Report date: Jun 26, 202310. Adequate handwashing sinks properly supplied and accessible
- comments: observed no soap in 1 of 2 employee toilet rooms located on the first floor. Instructed to maintain soap at all exposed handwashing sinks at all times. Priority foundation violation 7-38-030(c). Citation issued.
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no paper towels at the exposed handwashing sink near the low-temperature dish machine and in the 2nd-floor restroom located next to the 2nd-floor dining room. Instructed to provide paper towels at all exposed handwashing sinks at all times. Priority foundation violation 7-38-030(c). Citation combined with the above violation.
16. Food-contact surfaces: cleaned & sanitized
- comments: observed build-up of black, brown, orange, and pink slime in the interior of the ice machine used to produce ice for human consumption. Instructed to remove ice, detail clean, sanitize, and maintain machine free of slime. Priority foundation violation 7-38-005. Citation issued.
38. Insects, rodents, & animals not present
- comments: observed slight gap underneath window screen located in food prep area next to ice machine. Instructed to repair to prevent pest entry.
38. Insects, rodents, & animals not present
- comments: observed 3 dead cockroaches on top of the low-temperature dish machine and 5 dead cockroaches behind the cook line. Instructed to remove and maintain facility free of dead pests.
49. Non-food/food contact surfaces clean
- comments: observed build-up of pink slime in basin of drinking fountain located next to 2nd floor dining room. Instructed to detail clean and maintain in good condition.
55. Physical facilities installed, maintained & clean
- comments: observed build-up of dirt and food debris behind the cook line. Instructed to detail clean and maintain in good condition.
56. Adequate ventilation & lighting; designated areas used
- comments: observed build-up of dust on near the entryway to the food prep area. Instructed to detail clean and maintain in good condition.
Source: chicago.gov
48
Comments
Comment