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Food Safety Reports: New York, United States

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The Food Emporium, 810 8th Ave, New York, NY 10019, USA

7 years ago •reported by user-hbmc3549 • details

i had freash blood in urine and semen. and felt like i have internal blood loose , All happened after i eat pork ribs. Because i cooked 30 minuts in pressure cooker we can exclude any infection in pork because during 30 minuts in pressure cooker infection,… See more

#blood #newyork #newyork #unitedstates #ribs #pork

604   Comments Comment

Regulatory Report

Cafe M, Seneca Ave, Queens, NY, USA

7 years ago • details

Date Closed: Jun 7, 2019
Reason for Closure:
Accurate thermometer not provided in refrigerated or hot holding equipment.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Lighting inadequate; permanent lighting not provided in food… See more

#rodents #rats #newyork #unitedstates #fish

60   Comments Comment

Regulatory Report

Avenue Diner, Jamaica Avenue, Queens, NY, USA

7 years ago • details

Date Closed: Jun 7, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Plumbing not properly installed or… See more

#rats #rodents #mice #newyork #unitedstates #fruit

36   Comments Comment

Regulatory Report

1080 Brew, Wyckoff Ave, Queens, NY, USA

7 years ago • details

Date Closed: Jun 7, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food Protection Certificate not held by supervisor of food operations.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact… See more

#rats #rodents #mice #newyork #unitedstates

60   Comments Comment

Regulatory Report

Davis Family Establishment, Union Hall Street, Queens, NY, USA

7 years ago • details

Date Closed: Jun 5, 2019
Reason for Closure:
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Hot food item not held at or above 140º… See more

#newyork #unitedstates #fish

188   Comments Comment

Regulatory Report

Mi Pequena Cholula Deli Restaurante, Myrtle Avenue, Brooklyn, NY, USA

7 years ago • details

Date Closed: Jun 5, 2019
Reason for Closure:
Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.
Cold food item held above 41º F (smoked fish and reduced… See more

#rats #rodents #mice #newyork #unitedstates #fish

80   Comments Comment

Regulatory Report

Starbucks Coffee #28171, Pearl St, Manhattan, NY, USA

7 years ago • details

Date Closed: Jun 6, 2019
Reason for Closure:
Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
Food Protection Certificate not held by supervisor of food operations.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly… See more

#starbucks #newyork #newyork #unitedstates

213   Comments Comment

Regulatory Report

Grace Caribbean Cuisine, Nostrand Ave, Brooklyn, NY, USA

7 years ago • details

Date Closed: Jun 6, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Live roaches present in facility's food and/or non-food areas.
Food not protected from potential source of contamination during storage, preparation,… See more

#newyork #unitedstates

59   Comments Comment

Regulatory Report

El Nuevo Patio, Edward L Grant Hwy, Bronx, NY, USA

7 years ago • details

Date Closed: Jun 6, 2019
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Raw, cooked or prepared food is adulterated,… See more

#rats #rodents #mice #newyork #unitedstates

50   Comments Comment

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