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Food Safety Reports: New York, United States

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Had a bad experience eating out?

Your report helps protect others.

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A-1 Oriental Kitchen CANTON, Main Street, Canton, NY, USA

1 month ago •reported by user-zgftq319 • details

I ordered delivery of general tso chicken while at college. It tasted fine but in less than 8 hours I was having horrific pains in my gut. It felt like there was a rock in my intestines. It was keeping me from doing anything but lay down… See more

#canton #newyork #unitedstates #chicken

  Comments Comment
Z

Texas de Brazil - Syracuse, Hiawatha Boulevard West, Syracuse, NY, USA

1 month ago •reported by user-zgftq319 • details

At Texas de Brazil, I was having a good time, got a mocktail of a pina colada, ate a few different cuts of meat over about an hours time. When getting back in the car after paying I was already feeling nauseous. I had to drive about… See more

#texasdebrazil #syracuse #newyork #unitedstates #meat

  Comments Comment

Regulatory Report

H & H Reserve, Metropolitan Avenue, Brooklyn, NY, USA

1 month ago • details

Date Closed: May 5, 2026
Reason for Closure:
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Establishment is not free of harborage or conditions… See more

#newyork #unitedstates

79   Comments Comment

Regulatory Report

Mango Mango Dessert, Union Turnpike, Queens, NY, USA

1 month ago • details

Date Closed: May 5, 2026
Reason for Closure:
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation,… See more

#newyork #unitedstates

159   Comments Comment

Regulatory Report

Spice & Grill, Myrtle Avenue, Brooklyn, NY, USA

1 month ago • details

Date Closed: May 5, 2026
Reason for Closure:
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen… See more

#newyork #unitedstates #fish

193   Comments Comment

Regulatory Report

John's Donut & Coffee Shop, Myrtle Avenue, Brooklyn, NY, USA

1 month ago • details

Date Closed: May 5, 2026
Reason for Closure:
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Food, supplies, or equipment not protected… See more

#newyork #unitedstates

194   Comments Comment

Regulatory Report

Halal Munchies, 3 Avenue, Manhattan, NY, USA

1 month ago • details

Date Closed: May 5, 2026
Reason for Closure:
Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable… See more

#newyork #newyork #unitedstates #fish #fruit

92   Comments Comment

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