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Food Safety Reports: New York, United States

Updated:

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Date Closed: Jul 30, 2019
Reason for Closure:
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair… See more

#newyork #unitedstates #fish

117   Comments Comment
Date Closed: Jul 30, 2019
Reason for Closure:
Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Cold food item held above 41º F… See more

#newyork #unitedstates #fish

110   Comments Comment
Date Closed: Jul 30, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house… See more

#newyork #unitedstates #fruit

I ordered the kale Cesar around lunch time and about 4 hours later I was terribly sick. My stomach pains were unbearable and I felt unnervingly nauseous. I was up all night on the toilet and am finally feeling better today - just little fatigued and minor stomach pains.  | Symptoms: Diarrhea, Fever, Nausea, Fatigue, Stomach Pain

#chopt #newyork #newyork #unitedstates

130   Comments Comment
My girlfriend and i ate there yesterday. About six hours later we are both in bed, vomiting and bad case of diarrhea., We both had burritos, lettuce, guac, creme fraiche, cheese and salsa. Meats were different. Symptoms started 5-6 hours later for both of us, and we hadn’t eaten anything else.  | Symptoms: Vomiting, Nausea, Fever, Diarrhea

#chipotlemexicangrill #newyork #newyork #unitedstates #cheese #lettuce #salsa

1.2K   Comments Comment
Date Closed: Jul 29, 2019
Reason for Closure:
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Cold food item… See more

#newyork #unitedstates #fish

Date Closed: Jul 29, 2019
Reason for Closure:
Accurate thermometer not provided in refrigerated or hot holding equipment.
Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in… See more

#newyork #unitedstates

130   Comments Comment
Date Closed: Jul 29, 2019
Reason for Closure:
Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
Food… See more

#newyork #unitedstates #fish #fruit

Date Closed: Jul 29, 2019
Reason for Closure:
Live roaches present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Source: New York City Environmental Health Department.

#newyork #unitedstates

115   Comments Comment