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Food Safety Reports: New York, United States

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Date Closed: Jun 19, 2019
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Cold food item held above 41º F… See more

#rodents #rats #mice #newyork #unitedstates #fish

Date Closed: Jun 19, 2019
Reason for Closure:
No facilities available to wash, rinse and sanitize utensils and/or equipment.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning… See more

#newyork #newyork #unitedstates

213   Comments Comment
Date Closed: Jun 19, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Evidence of mice or live mice present in facility's food and/or non-food areas.
Food contact surface not properly washed, rinsed… See more

#mice #rats #rodents #newyork #unitedstates #fruit

Date Closed: Jun 19, 2019
Reason for Closure:
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Filth flies or… See more

#newyork #newyork #unitedstates #fish #fruit

110   Comments Comment
Date Closed: Jun 19, 2019
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Evidence of rats or live… See more

#rodents #mice #rats #newyork #newyork #unitedstates #fruit

213   Comments Comment
Date Closed: Jun 19, 2019
Reason for Closure:
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Evidence… See more

#newyork #unitedstates

Date Closed: Jun 19, 2019
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Mechanical or natural ventilation system not provided,… See more

#rats #rodents #mice #newyork #newyork #unitedstates

604   Comments Comment
Date Closed: Jun 19, 2019
Reason for Closure:
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination… See more

#newyork #newyork #unitedstates #fish

604   Comments Comment