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Food Safety Reports: New York, United States

Updated:

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Date Closed: Apr 30, 2019
Reason for Closure:
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination… See more

#rats #rodents #mice #newyork #newyork #unitedstates #fish

604   Comments Comment
Date Closed: Apr 30, 2019
Reason for Closure:
Evidence of rats or live rats present in facility's food and/or non-food areas.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Evidence of mice or live… See more

#rodents #mice #rats #krispykreme #newyork #newyork #unitedstates

604   Comments Comment
Date Closed: Apr 30, 2019
Reason for Closure:
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Hot food item not held at or… See more

#rats #rodents #mice #newyork #unitedstates

Date Closed: Apr 30, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary… See more

#newyork #unitedstates #fish

154   Comments Comment
Date Closed: Apr 30, 2019
Reason for Closure:
Sewage disposal system improper or unapproved.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Hot food item not held at or above 140º F.
Filth flies or food/refuse/sewage-associated… See more

#newyork #unitedstates #fruit

Date Closed: Apr 30, 2019
Reason for Closure:
Hot food item not held at or above 140º F.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Harmful, noxious gas or vapor detected. CO ~1 3 ppm.
Non-food contact surface improperly constructed. Unacceptable… See more

#newyork #unitedstates

Date Closed: May 1, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Evidence of mice or live… See more

#newyork #unitedstates

Regulatory Report

Artlovers, 9th Ave, Manhattan, NY, USA

6 years ago details

Date Closed: May 1, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
No facilities available… See more

#newyork #newyork #unitedstates

604   Comments Comment

Regulatory Report

The Roast, 8th Ave, Brooklyn, NY, USA

6 years ago details

Date Closed: May 1, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised,… See more

#newyork #unitedstates #fish

Date Closed: May 1, 2019
Reason for Closure:
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Canned food product… See more

#rats #rodents #mice #newyork #unitedstates #fruit

117   Comments Comment