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Fruit Food Poisoning - Report It Now!

Fruit Food Poisoning

See what others reported about fruit. Access vetted illness reports, official recalls, report your case, and contribute to outbreak detection.

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Last updated: June 18, 2018

Real Time Reports

Regulatory Report

Raw BK Kosher Organic Kitchen, 462 Avenue P, Brooklyn, NY 11223, USA

7 years ago • details

Violation Points :46

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated… See more

#newyork #unitedstates #fruit

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Regulatory Report

D’Fruitopia, 518 W 207th St, Manhattan, New York, NY 10034, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points: 59

Evidence of mice or live mice present in facility's food and/or non-food areas.
Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
Evidence of rats or live rats present in facility's food and/or non-food areas.
Facility not vermin proof.… See more

#rodents #mice #rats #newyork #newyork #unitedstates #fruit

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Regulatory Report

Limestone Cafe, 178 Irving Ave, Brooklyn, NY 11237, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points: 134

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Food contact surface improperly constructed or located. Unacceptable material used.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.… See more

#newyork #unitedstates #fish #fruit

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Regulatory Report

Restaurant Ecuatorino Genesis, West 207th Street, New York, NY, USA

7 years ago •source data.cityofnewyork.us • details

Violation Points 63
Evidence of mice or live mice present in facility's food and/or non-food areas.
Hot food item not held at or above 140º F.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Live roaches… See more

#rodents #rats #mice #newyork #newyork #unitedstates #fish #fruit

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El Rico Tinto, 37th Avenue, Jackson Heights, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points 51
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal… See more

#rats #rodents #mice #newyork #unitedstates #fish #fruit

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The Juice Shop, 6th Avenue, New York, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points 50
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises… See more

#rodents #rats #mice #newyork #newyork #unitedstates #fish #fruit

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Starbucks, East North Avenue, Elmhurst, IL, USA

7 years ago •reported by user-wxwd7267 • details

Ate the fruit and cheese. Threw up at 11:30, 5:15 and again at 6:30 | Symptoms: Nausea, Vomiting

#starbucks #elmhurst #illinois #unitedstates #cheese #fruit

Consumer Review - Food Safety Starbucks, East North Avenue, Elmhurst, IL, USA Ate the fruit and cheese. Threw up at 11:30, 5:15 an... photo #1

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Regulatory Report

Wild Ginger, 226 E 51st St, Manhattan, New York, NY, United States

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points 88
Hot food item not held at or above 140º F.
Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or… See more

#rodents #rats #newyork #newyork #unitedstates #fish #fruit

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Regulatory Report

Blake Bakery & Take Out Food, 1681 Nostrand Avenue, Brooklyn, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points 51
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Cold food item held above 41º F (smoked… See more

#rodents #mice #rats #newyork #unitedstates #fish #fruit

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Kopi Kopi, 68 West 3rd Street, Manhattan, New York, NY 10012, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Violation Points 60
Food Protection Certificate not held by supervisor of food operations.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38ºF) except during necessary preparation.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Non-food… See more

#rats #rodents #mice #newyork #newyork #unitedstates #fish #fruit

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What is iwaspoisoned.com?

iwaspoisoned.com is a public health platform that helps track food poisoning incidents worldwide. We partner with health departments and agencies globally to identify potential outbreaks and food safety issues. Our data has been used by the FDA, state, local and international health organizations to protect consumers. Learn more about the science behind our platform.

How does iwaspoisoned.com ensure report quality?

All reports go through our comprehensive moderation process that includes automated screening, pattern analysis, and manual review by our team. We use advanced algorithms to detect suspicious activity and verify report authenticity before publication. Read more about our moderation process.

Do health officials use iwaspoisoned.com?

Yes. We have active partnerships with over 500 public health agencies globally who use our real-time data for outbreak detection and food safety monitoring. Health departments regularly reference our reports to identify trends and protect their communities. Learn more about our public health partnerships.

How does Iwaspoisoned.com detect potential outbreaks?

When multiple similar reports emerge in a pattern, we deploy enhanced verification techniques to rigorously assess these signals. This adaptive approach helps ensure genuine outbreak patterns are accurately identified and reported to health officials.

Do you provide medical or health advice?

No. We are a food safety reporting platform, not a medical site. We collect and analyze consumer reports of foodborne illness to help identify potential outbreaks and protect public health. While we may share educational resources published by government health agencies like the CDC and FDA, this information is for reference purposes only and does not constitute medical advice. Always consult healthcare professionals for medical concerns.

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Fruit Food Poisoning

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Real Time Reports

Raw BK Kosher Organic Kitchen, 462 Avenue P, Brooklyn, NY 11223, USA

D’Fruitopia, 518 W 207th St, Manhattan, New York, NY 10034, USA

Limestone Cafe, 178 Irving Ave, Brooklyn, NY 11237, USA

Restaurant Ecuatorino Genesis, West 207th Street, New York, NY, USA

El Rico Tinto, 37th Avenue, Jackson Heights, NY, USA

The Juice Shop, 6th Avenue, New York, NY, USA

Starbucks, East North Avenue, Elmhurst, IL, USA

Wild Ginger, 226 E 51st St, Manhattan, New York, NY, United States

Blake Bakery & Take Out Food, 1681 Nostrand Avenue, Brooklyn, NY, USA

Kopi Kopi, 68 West 3rd Street, Manhattan, New York, NY 10012, USA

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Report a food safety issue.

Did you also consume (in the past 7 days):

Get alerts for your case

Protect friends & family

Add video or photo!

Email or SMS a copy of report

Thanks for your report.

Report by

Had a bad experience eating out?

People usually want to know:

Real Time Reports

FAQ

What is iwaspoisoned.com?

How does iwaspoisoned.com ensure report quality?

Do health officials use iwaspoisoned.com?

Is reporting free and will my information be kept private?

How does Iwaspoisoned.com detect potential outbreaks?

Do you provide medical or health advice?

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