报告食品安全问题。

我在举报
我想要:
请填写事件地点

正如所见:

你还消费了吗(在过去 7 天内):

跳过

获取您的问题提醒

提供联系电子邮件

请提供电子邮件或电话
不用了谢谢
如果没有您的联系信息,就无法跟进您的投诉。请提供你的电子邮件。 谢谢你 🙂

保护朋友和家人

提供联系电话号码

这使得后续工作变得更加容易,特别是在公共卫生调查等紧迫性的情况下。 谢谢你 👍
不,谢谢

添加视频或照片!

我们推荐以下视频或照片:
  1. 收据
  2. 该产品
  3. 包装
添加照片/视频
将文件放到此处
不,谢谢

通过电子邮件或短信发送报告副本

输入以下内容以获取电子邮件或短信您的报告副本

请提供电子邮件或电话
请提供电子邮件或电话

谢谢你的报告

获取基于位置的通知

报告已成功发送!



您的报告已排队——处理您的报告最多可能需要 12 个小时。

报告人

食品安全报告:美国伊利诺伊州芝加哥西大道 10222 号弗兰克内罗。

4年前 source chicago.gov 商业

监管报告

10222 South Western Avenue, Chicago, 60643 Illinois, United States

Report date: Sep 30, 2020
14. Required records available: shellstock tags, parasite destruction
- comments: observed approx 10-lbs of fresh mussels in cooler on 1st floor prep area inside large metal pan,with no shellfish tags in place with product. Pic removed and discarded food at cost approx cost $ 40. 00. Shellfish tags must stay with product. Priority foundation issued 7-38-005

14. Required records available: shellstock tags, parasite destruction
- comments: observed shellfish tags maintained on site for 90 days with no date on back of label for last date used. Instructed to always provide date on the back of each tag the last date shellfish was used. Priority foundation no citation.

22. Proper cold holding temperatures
- comments: observed improper temperatures of (tcs) foods inside prep cooler on 1st floor prrep area. Approx 15-lbs of chicken brest at improper temperature of 48. 0f , approx 20-lbs of pastas at improper temperature of 46. 0f,47. 0f. Instructed to maintain cold tcs foods at 41. 0f or below. All foods removed and discarded by pic at cost approx $ 85. 00. Priority violation issued 7-38-005.

39. Contamination prevented during food preparation, storage & display
- comments: observed sewer lines not properly shielded in basement prep area above prep table. Instructed to encase sewer lines in basement prep area to intercept potential drips.

Source: chicago.gov

#chicago #illinois #unitedstates #鸡 #贻贝

我附近的最新报告