Reason for Closure:
Single service item reused, improperly stored, dispensed; not used when required.
Food contact surface improperly constructed or located. Unacceptable material used.
Source: New York City Environmental Health Department.
已更新:
6 年前 •reported by user-tcvv9384 • 细节
6 年前 •reported by user-zngyw287 • 细节
6 年前 •reported by user-zjmr4441 • 细节
6 年前 •reported by user-zfht6529 • 细节
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