16th & Millard Food, 3638 W 16th St, Chicago, IL, USA
Latest report:
Report date: Mar 3, 2021
38. Insects, rodents, & animals not present
- comments: 10 rat droppings on floor in rear. Over 20 mice droppings noted scattered on floor under chip display unit. Instd to clean and sanitize all affected areas, contact pest control for service, citation …
38. Insects, rodents, & animals not present
- comments: 10 rat droppings on floor in rear. Over 20 mice droppings noted scattered on floor under chip display unit. Instd to clean and sanitize all affected areas, contact pest control for service, citation …
1.6K
Report date: Jan 20, 2021
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: pic without city of chicago certificate. Instd to obtain certificate and maintain on site.
2. City of chicago food service sanitation certificate
- comments: no city of chicago certified manager …
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: pic without city of chicago certificate. Instd to obtain certificate and maintain on site.
2. City of chicago food service sanitation certificate
- comments: no city of chicago certified manager …
on duty while handling tcs food (nachos with ground beef and cheese). Instd to have on duty at all times. Citation issued priority foundation 7-38-012
10. Adequate handwashing sinks properly supplied and accessible
- comments: handwash sink in toilet room and in rear prep/warewashing area not accessible, boxes on top of sink and stock in front of basin. Instd to maintain clear and accessible at all times. Priority foundation 7-38-030(c) citation issued.
10. Adequate handwashing sinks properly supplied and accessible
- comments: no hand drying provision (i. E. Paper towels) at toilet room handwash sink. Instd to provide at all times. Priority foundation 7-38-030(c). See above for violation issued
38. Insects, rodents, & animals not present
- comments: over 30 mice droppings scattered on floor under display shelves and on storage shelves at front counter. Instd to remove all droppings, clean and sanitize all affected areas and have updated pest control service. Extreme clutter (boxes, etc)/stock on floor through out facility providing harborage conditions. Instd to organize premises, elevate all stock and remove clutter to eliminate harborage conditions. Citation issued 7-38-020(a) priority foundation
39. Contamination prevented during food preparation, storage & display
- comments: no barrier between customers and rear food prep/warewashing area area is located in rear where display shelves located and customers have full access. Instd to use proper barrier (wall, door, etc) to prevent possible contamination. Citation issued priority foundation 7-38-005.
57. All food employees have food handler training
- comments: employee missing food handler training. Instd to obtain training and maintain verification on site.
Source: chicago.gov
10. Adequate handwashing sinks properly supplied and accessible
- comments: handwash sink in toilet room and in rear prep/warewashing area not accessible, boxes on top of sink and stock in front of basin. Instd to maintain clear and accessible at all times. Priority foundation 7-38-030(c) citation issued.
10. Adequate handwashing sinks properly supplied and accessible
- comments: no hand drying provision (i. E. Paper towels) at toilet room handwash sink. Instd to provide at all times. Priority foundation 7-38-030(c). See above for violation issued
38. Insects, rodents, & animals not present
- comments: over 30 mice droppings scattered on floor under display shelves and on storage shelves at front counter. Instd to remove all droppings, clean and sanitize all affected areas and have updated pest control service. Extreme clutter (boxes, etc)/stock on floor through out facility providing harborage conditions. Instd to organize premises, elevate all stock and remove clutter to eliminate harborage conditions. Citation issued 7-38-020(a) priority foundation
39. Contamination prevented during food preparation, storage & display
- comments: no barrier between customers and rear food prep/warewashing area area is located in rear where display shelves located and customers have full access. Instd to use proper barrier (wall, door, etc) to prevent possible contamination. Citation issued priority foundation 7-38-005.
57. All food employees have food handler training
- comments: employee missing food handler training. Instd to obtain training and maintain verification on site.
Source: chicago.gov
1.6K
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