Food Safety Reports: Jollibee, 5033 N Elston Ave, Chicago, Il, USA
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Inspectors found several significant food safety violations during the inspection. Multiple temperature-controlled foods were being held too warm, between 45°F and 53°F, including chicken, cooked noodles, hard-boiled eggs, and burger meat. The manager discarded about 755 pounds of food valued at $5,000. Inspectors also found the walk-in…
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Regulatory Report
Jollibee, 5033 N Elston Ave, Chicago, Il, USA
7 months ago •source chicago.gov • details
Report date: Nov 19, 2025
16. Food-contact surfaces: cleaned & sanitized
- comments: observed black dirt build up inside ice machine dripping into ice, ice used for human consumption. Instructed manager must clean interior of ice machine by date of reinspection. Priority foundation 7-38-005. All ice inside…
16. Food-contact surfaces: cleaned & sanitized
- comments: observed black dirt build up inside ice machine dripping into ice, ice used for human consumption. Instructed manager must clean interior of ice machine by date of reinspection. Priority foundation 7-38-005. All ice inside…
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Regulatory Report
Jollibee, 5033 N Elston Ave, Chicago, IL, USA
4 years ago •source chicago.gov • details
Report date: Jan 28, 2022
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed hot water at the handsink not reaching proper temperature 75f located in the rear kitchen prep area. Priority violation 7-38-030(c). Citation issued. Instructed to replenish hot water at handsink , so…
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed hot water at the handsink not reaching proper temperature 75f located in the rear kitchen prep area. Priority violation 7-38-030(c). Citation issued. Instructed to replenish hot water at handsink , so…
14
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