Food Safety Reports: Olive Mediterranean Grill, 1001 W North Ave, Chicago, IL, USA
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Olive Mediterranean Grill, 1001 W North Ave, Chicago, Il, USA
1 year ago •source chicago.gov • details
Report date: Jan 28, 2025
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed torn door gaskets on the left and right doors of the 3-door prep cooler. Management instructed to replace the torn door gaskets.
48. Warewashing facilities: installed, maintained…
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed torn door gaskets on the left and right doors of the 3-door prep cooler. Management instructed to replace the torn door gaskets.
48. Warewashing facilities: installed, maintained…
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Olive Mediterranean Grill, 1001 W North Ave , Chicago, Il, USA
2 years ago •source chicago.gov • details
Report date: Feb 23, 2024
49. Non-food/food contact surfaces clean
- comments: clean the grease on top of the conveyor oven, interior of the deep fryer and top of the stove.
57. All food employees have food handler training
- comments: observed a food handling employee without…
49. Non-food/food contact surfaces clean
- comments: clean the grease on top of the conveyor oven, interior of the deep fryer and top of the stove.
57. All food employees have food handler training
- comments: observed a food handling employee without…
173
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Regulatory Report
Olive Mediterranean, 1001 W North Ave , Chicago, Il, USA
4 years ago •source chicago.gov • details
Report date: Jan 27, 2022
22. Proper cold holding temperatures
- comments: observed falafel mix in prep area at a temperature of 64. 7f. Instructed to discard approximately 2lbs of food at a cost of $--. Priority. 7-38-005. Citation issued.
37. Food properly labeled; original container
-…
22. Proper cold holding temperatures
- comments: observed falafel mix in prep area at a temperature of 64. 7f. Instructed to discard approximately 2lbs of food at a cost of $--. Priority. 7-38-005. Citation issued.
37. Food properly labeled; original container
-…
173
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