Report date: Jul 28, 2021
25. Consumer advisory provided for raw/undercooked food
- comments: must indicate on menu 'cook to order' phrase for steaks, etc. Priority foundation violation:7-38-005, no citation issue
38. Insects, rodents, & animals not present
- comments: we observed evidence of mice droppings(over 50)on
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the floor and corners behind the bar and butcher's area. Instructed to detail, clean, and sanitize affected areas, eliminate pest activity. Instructed to consult with pest control company and have premises treated. Priority foundation violation #7-38-020(a). Citation issued
38. Insects, rodents, & animals not present
- comments: outer opening not protected. Front door with gap of 1/4' to 1/2' between door and bottom of the mentioned doors. Must seal to minimized pest entry. Repair cause
39. Contamination prevented during food preparation, storage & display
- comments: waste pipe above food and food containers in basement. Instructed to encase said pipe or relocate items mentioned. Surface must be smooth, cleanable, and non-absorbent materials
41. Wiping cloths: properly used & stored
- comments: a bucket with sanitize solution and linen must be provided at prep tables
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must not use milk crates as a means of elevation for stored items. Observed raw large pieces of beef stored on top shelves and hanged inside the walk-in cooler. Instructed to provide containers to tore meat in it, also put containers under hanged meat.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: broken rubber gasket inside two door reach-in cooler in tthe kitchen. Repair/replace
51. Plumbing installed; proper backflow devices
- comments: no backflow prevention device provided mop sink and ice machine water line, at bar area. Must install so backflow prevention device may be located to be serviced and maintain.
51. Plumbing installed; proper backflow devices
- comments: hot water handle broken at handwashing sink in the kitchen, repair issue.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: cover for receptacle is needed at women's washroom
55. Physical facilities installed, maintained & clean
- comments: debris under three-compartment sink, under shelves, behind bar counter etc, clean and maintain.
60. Previous core violation corrected
- comments: previous core violations not corrected from from11-19-2019, report#2345888 #37) found bulk food containers with no labels. (flour). Must provide. #57)2-102. 13 found foodhandler with no foodhandler training certificate. Must provide. #58 2-102. 13 found sanitation managers with no allergen training certificate. Must provide. Priority foundation violation: 7-42-090, no citation issued
Source:
chicago.gov