A
Report date: Feb 22, 2021
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: no one with city of chicago sanitation certificate at time of inspection. No citation issued

2. City of chicago food service sanitation certificate
- comments: no one on site with … See More
city of chicago sanitation certificate at time of inspection. While holding tcs foods such as beef, chicken, eggs etc. . . . Priority foundation 7-38-012 citation issued

16. Food-contact surfaces: cleaned & sanitized
- comments: interior panel of ice machine with excessive pink slime build up and dripping onto ice. Ice is used for human consumption. Instructed to dispose of all ice, clean and sanitize ice machine and maintain. Priority foundation 7-38-005 citation issued.

38. Insects, rodents, & animals not present
- comments: no pest control logbook on site at time of inspection. No activity noted at time of inspection. Instructed manager to provide log book at all times. No citation issued

41. Wiping cloths: properly used & stored
- comments: all wiping cloths must be stored in a clean sanitizing solution when not in use. Must correct and maintain.

49. Non-food/food contact surfaces clean
- comments: observed cooking equipment, prep tables, and sinks in need of cleaning. Instructed manager to clean all food and non-food contact surfaces and equipment.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: toilet room receptacle in need of cover. Instructed manager to provide and maintain.

58. Allergen training as required
- comments: no allergen training certificate on site. Instructed manager to obtain and maintain.

Source: chicago.gov
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#rodents #chicago #illinois #us #beef #chicken

W
I usually don’t like posting reviews on other businesses but I will on this one. So my husband and my children went to the restaurant for some quick lunch. Last time I went there was probably over 3 years ago. So child and me order steak tacos … See More
and my husband ordered a steak burrito, I gave the baby some rice and beans. I noticed my baby was acting fuzzy so we went home right away. As soon as we get home my baby starts throwing up, . Bottom point the whole damn night till right now my kids my husband and I have been throwing up nonstop with diarrhea. As I’m reading the reviews from that restaurant on google everyone comments about how they got food poising there and apparently they act like they don’t care. Our experience there s**cks! And we won’t ever go back there AGAIN.  | Symptoms: Diarrhea, Fever, Nausea, Vomiting
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#chicago #illinois #us #burrito #rice #steak

R
Inspection Failure: 2019-6-14
Details OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-010
OBSERVED NO PROCEDURES AND SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY AND SUPPLIES. PRIORITY FOUNDATION 7-38-005
OBSERVED NO SOAP … See More
AT HAND WASHING SINK IN FOOD PREP AREA. INSTRUCTED MANAGER TO PROVIDE SOAP AT HAND WASHING SINK FOR PROPER HAND WASHING. PRIORITY FOUNDATION CITATION ISSUED 7-38-030(C)
OBSERVED NO HAND WASHING SINK AT FRONT BAR/BEVERAGE AREA, LOWER LEVEL BAR AREA AND REAR BAR AREA. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINKS WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS IN ALL BEVERAGE/BAR AREAS. PRIORITY FOUNDATION 7-38-030(C)
OBSERVED NO PAPER TOWELS OR SANITARY HAND DRYING DEVICE AT HAND WASHING SINK IN FOOD PREP AREA. OBSERVED INOPERABLE HAND DRYER AND NO PAPER TOWELS OR SANITARY HAND DRYING DEVICE IN WEST UNISEX WASHROOM. INSTRUCTED MANAGER TO PROVIDE PAPER TOWELS FOR PROPER HAND DRYING. PRIORITY FOUNDATION 7-38-030(C)
OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN FOOD PREP AREA AND UNISEX WASHROOM. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
OBSERVED NO DATE MARKING SYSTEM FOR REFRIGERATED READY TO EAT TCS FOOD STORED IN COOLERS. INSTRUCTED MANAGER TO LABEL AND DATE ALL READY TO EAT TCS FOOD HELD MORE THAN 24 HOURS. PRIORITY FOUNDATION 7-38-005
OBSERVED NO CONSUMER ADVISORY AND DISCLOSURE POSTED ON MENU. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY AND DISCLOSURE ON MENU. PRIORITY FOUNDATION 7-38-005
OBSERVED NO METAL STEM THERMOMETER AVAILABLE. INSTRUCTED MANAGER TO PROVIDE METAL STEM THERMOMETER FOR INTERNAL TEMPERATURES. PRIORITY FOUNDATION 7-38-005
OBSERVED BULK CONTAINERS NOT LABELED IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME.
OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED TO STORE WIPING CLOTHS IN SANITZING SOLUTION BETWEEN USES.
OBSERVED NO STOPPERS FOR 3-COMPARMENT SINK. INSTRUCTED MANAGER TO PROVIDE ADEQUATE STOPPERS FOR ALL 3-COMPARMENT SINKS.
OBSERVED NO CHEMICAL SANITIZER TEST KIT AVAILABLE. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER SANITIZER CONCENTRATION IN 3-COMPARTMENT SINK AND SANITIZING SOLUTIONS. PRIORITY FOUNDATION CITATION ISSUED 7-38-005
OBSERVED COOKING EQUIPMENT, ROLLING CARTS, PREP TABLES, SINKS IN NEED OF CLEANING. INSTRUCTED MANAGER TO CLEAN ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.
OBSERVED LEFT FAUCET LEAKING ON 3-COMPARTMENT SINK IN PREP AREA AND DRAINPIPE LEAKING UNDER 3-COMPARTMENT SINK IN FRONT BAR/BEVERAGE AREA. INSTRUCTED MANAGER TO REPAIR 3-COMPARTMENT SINKS AND MAINTAIN.
OBSERVED NO COVERED WAST RECEPTACLES IN WOMEN AND UNISEX WASHROOMS. INSTRUCTED MANAGER TO PROVIDE COVERED WASTE RECEPTACLES IN WASHROOMS.
OBSERVED MISSING CEILING TILES IN DRY FOOD STORAGE AREA AND PEELING PAINT ON CEILING IN FOOD PREP AREA. INSTRUCTED MANAGER TO REPLACE CEILING TILES AND REPAIR CEILING. OBSERVED LOOSE GROUT ON FLOOR TILES NEAR GREASE TRAP OF 3-COMPARTMENT SINK IN FOOD PREP AREA. INSTRUCTED MANAGER TO GROUT FLOOR TILES AS NEEDED.
OBSERVED SMOKE BUILDUP ON WALLS IN FOOD PREP AREA AND DUST BUILDUP ON CEILING, WALLS AND COMPRESSOR UNIT INSIDE WALK-IN COOLER. INSTRUCTED MANAGER TO CLEAN MAINTAIN ALL WALLS AND CEILINGS.
OBSERVED SOILED MOP HEADS IMPROPERLY STORED ON FLOOR ALONG WALL IN FOOD PREP AREA. INSTRUCTED MANAGER TO PROPERLY DRY MOPS TO PREVENT SOILING OF WALLS AND EQUIPMENT.
OBSERVED NO VALID FOOD HANDLER TRAINING AVAIALABLE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
Source: Chicago Health Department.  | Symptoms: Diarrhea
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#chicago #illinois #us

Recent Interesting Reports

Amy's Kitchen Inc. has voluntarily recalled its Enchilada Verde Whole Meal due to potential listeria contamination. Affected products are distributed across multiple U.S. states including CA, CT, FL, GA, IA, ID, IL, IN, MD, MO, NC, NE, NH, NY, OR, PA, SC, TX, UT, WA, WI.

The … See More
product recalled is the Amy's Kitchen Enchilada Verde Whole Meal, sold in 10 oz. 12 packs under item # 000085. The recall pertains to three specific lots: #60D2522, #60H2222, and #60J2622, with best-before dates of 04/2024, 08/2024, and 10/2024 respectively. A total of 8,563 cases have been recalled.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: www.accessdata.fda.gov
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#amyskitchen #us #listeria

N

Walmart Supercenter, Century Drive, West Mifflin, PA, USA

2 weeks ago reported by user-nzzhz299

I purchased Walmarts Amish Macaroni Salad with an Expiration of May 7th 2024 and it’s only April 4th today. I woke up with a phone call midnight and after the call I decided to have some macaroni salad before going back to bed. I fell asleep immediately … See More
and exactly 2hours later I woke up with excruciating stomach pains and threw all the macaroni salad I ate up. Never will I purchase pre made anything from Walmart again.  | Symptoms: Vomiting, Stomach Pain
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#walmart #westmifflin #pennsylvania #us #salad #macaroni

Q
Suspected food poisoning. Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Headache
Suspected source: Maybe steak
Onset: 4 to 12 hours
Duration: other: Just got it so not sure
Sick: Me
Additional information: Ate Qdoba last night and have gone to the bathroom 4 times this morning and feel … See More
like I'm gunna throw up  | Symptoms: Diarrhea, Nausea, Stomach Pain, Cramps, Headache
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#qdoba #indianapolis #indiana #us #steak

Unilever are recalling Viennetta Vanilla because milk and soya are not listed in English on the label. This means the product is a possible health risk for anyone with an allergy or intolerance to milk or milk constituents and/or an allergy to soya. This is a result … See More
of a labelling error which means allergens and product information are in Spanish. This only affects products sold at Tesco stores in the UK. This product was recalled in England, Scotland and Wales.

- Product details
Product Name: Viennetta Vanilla (Vainilla), Pack size: (650ml), Batch code: L4031BC020, Best before: January 2026

This product contains milk and may contain soya making it a possible health risk for anyone with an allergy or intolerance to milk or milk constituents and/or an allergy to soya.

If you have bought the above product and have an allergy or intolerance to milk or milk constituents and/or an allergy to soya, do not eat it.

In case you experienced harm from allergens or undeclared ingredients, it is important to report it. It can help to detect & resolve issues and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Company name: Unilever
Brand name: Viennetta
Product recalled: Viennetta Vanilla (Vainilla)
FSA Recall date: 04/04/2024

Source: www.food.gov.uk
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#allergicreaction #unilever #gb #allergen

N
Suspected food poisoning. Symptoms: Nausea, Vomiting, Chills
Suspected source: Dole Sesame Asian Chopped Salad
Onset: Less than 4 hours
Duration: 12 to 24 hours
Additional information: Both my husband and I started experiencing nausea approximately 2 hours after eating this Dole salad kit last night, and started … See More
vomiting approximately 4 hours after eating. My husband had double the portion that I had and is still vomiting this morning while I have mostly recovered, although I'm experiencing slight nausea and GI pain. This was the only thing that we ate in common yesterday.  | Symptoms: Nausea, Vomiting, Chills
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#dole #porttownsend #washington #us #asian #salad #sesame

Sichon Artisanal Smoking has issued a recall for its smoked trout products due to the detection of listeria monocytogenes. The products were distributed in several areas including Allier, Moselle, Puy-de-Dome, and Paris, through various retailers including Carrefour, Intermarche, and Leclerc. The recall was initiated after the detection … See More
of listeria monocytogenes. The recall procedure is expected to end on Friday, April 19, 2024.

The recalled products include the brand's Sliced Smoked Trout, Pre-sliced Strip of Smoked Trout, and Chutes Smoked Trout. They were marketed from 03/04/2024 to 04/04/2024 and are required to be kept in the refrigerator.

Product identification
GTIN: 3700077201573 / Batch: 0907S293004 / Use-by date 04/04/2024
GTIN: 3700077201597 / Batch: 0907S293004 / Use-by date 04/04/2024
GTIN: 3700077201603 / Batch: 0907S293004 / Use-by date 04/04/2024

If you have this product, do not consume it and return this product to the store where it was purchased. Listeria is a type of bacterium that can cause a serious infection known as listeriosis, which is a serious infection that primarily affects older adults, people with weakened immune systems, and pregnant women.

In case you are experiencing Listeria monocytogenes symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, it is important to report it. It can help to detect & resolve outbreaks early and prevent others from being harmed, and it enables better surveillance. If symptoms persist, seek medical care.

Source: rappel.conso.gouv.fr
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#fr #listeria

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