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Date Closed: Jul 31, 2019
Reason for Closure:
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Hot food item not held at or above 140º F.
Food Protection Certificate not held by supervisor of food operations.
Cold food item held… Ver más

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Informe regulatorio

Chez Alain, 2046 Adam Clayton Powell Jr Blvd, New York, NY, USA

hace 8 años source a816-restaurantinspection.nyc.gov detalles

Sanitary Violations
1) Hot food item not held at or above 140º F.
2) Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or… Ver más

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