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Food Safety Report: Bar Louie - O'Hare, 5615 N Cumberland Ave, Chicago, IL, USA.

3 years ago source chicago.gov business

Regulatory Report

5615 North Cumberland Avenue, Chicago, 60631 Illinois, United States

Report date: Apr 16, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: 2-102. 14(o) found no employee health policy/training on site. Instructed to provide a signed employee health policy for each employee. Priority foundation violation 7-38-010 no citation issued

49. Non-food/food contact surfaces clean
- comments: 4-602. 13 instructed to detail clean and maintain hot holding prep line with grease and dried food debris accumulation.

54. Garbage & refuse properly disposed; facilities maintained
- comments: 5-501. 115 instructed to detail clean and maintain rear outside garbage area. Noted some litter on ground.

55. Physical facilities installed, maintained & clean
- comments: 6-201. 11 instructed to detail clean and maintain floors with excessive dried food debris underneath dishmachine in rear prep/dishwashing area

55. Physical facilities installed, maintained & clean
- comments: 6-201. 17 instructed to detail clean and maintain lightshields with dead insects above rear prep area.

60. Previous core violation corrected
- comments: 8-404. 13(b:4) previous core violation not corrected from inspection report# 2454074 issued on 10-30-2020 priority foundation violation 7-42-090 no citation issued #47 - noted cover for ice bin behind bar not closing properly. Instructed to provide tight fitting cover/lid for ice bin. #47 - noted cutting board on top of (2) prep cooler in prep/cooking line with stain and deep seams. Instructed to refinish or replace. #49 - instructed to detail clean and maintain storage metal racks with excessive moldlike accumulation inside walk-in cooler. #55 - instructed to repair loose floor tiles by the dishmachine in prep/dishwashing area. #55 - instructed to detail clean and maintain floors under and around ice bin behind the bar to prevent pest harborage. #57 - food handler (s) with no proof of food handler training certificate. Instructed to provide. #58 - found no approved allergen training in accordance with pa 100-0367 on site. Instructed any person with city of chicago food service sanitation certificate to comply with allergen training.

Source: chicago.gov

#barlouie #chicago #illinois #unitedstates

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