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Regulatory Report

Bar Louie, 5615 N Cumberland Ave, Chicago, IL, USA

1 year ago source chicago.gov details

Report date: Jan 6, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed handwashing sink at bar made inaccessible by water being disconnected and covering in plastic. Instructed to correct and maintain all handwashing sinks in an open and accessible manner. Priority foundation violation… See more

#barlouie #chicago #illinois #unitedstates

Regulatory Report

Bar Louie - O'Hare, 5615 N Cumberland Ave, Chicago, IL, USA

4 years ago source chicago.gov details

Report date: Jun 1, 2022
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed raw wood board under prep cooler at end of main cooking line. Observed raw wood board on floor underneath cooler. All raw wood must be removed and… See more

#barlouie #raw #chicago #illinois #unitedstates #cooks

Regulatory Report

Bar Louie - O'Hare, 5615 N Cumberland Ave, Chicago, IL, USA

5 years ago source chicago.gov details

Report date: Apr 16, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: 2-102. 14(o) found no employee health policy/training on site. Instructed to provide a signed employee health policy for each employee. Priority foundation violation 7-38-010 no citation issued

49. Non-food/food… See more

#barlouie #chicago #illinois #unitedstates

Regulatory Report

Bar Louie - O'Hare, 5615 N Cumberland Ave, Chicago, IL, USA

5 years ago source chicago.gov details

Report date: Apr 13, 2021
2. City of chicago food service sanitation certificate
- comments: found no certified food manager on site while tcs foods (beef, chicken, salad, sandwiches etc) are being prepared and served. Instructed person in charge, a cerified food manager with city of chicago… See more

#barlouie #undercooked #raw #chicago #illinois #unitedstates #beef #chicken #salad