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Food Safety Report: Barba Yianni Grecian Taverna, 4761 N Lincoln Ave, Chicago, IL, USA.
2 years ago •source chicago.gov • business
4761 North Lincoln Avenue, Chicago, 60625 Illinois, United States
Report date: Sep 20, 20231. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge with valid chicago food sanitation certificate upon arrival. Instructed manager to designate person in charge during all hours of operation.
2. City of chicago food service sanitation certificate
- comments: observed no certified food manager on duty while tcs foods are being prepared, handled and served, such as (chicken, cheese, sliced tomatoes) must be on site at all times. (priority foundation 7-38-012)(citation issued)
22. Proper cold holding temperatures
- comments: observed several tcs foods stored at inadequate temperatures ranging from 47-50 f. Instructed manager to ensure all cold food is held at 41 f and below. The manager discarded 7 gallons of milk, 5 pounds of octopus, and 5 pounds of pork tenderloin ($250). A priority violation 7-38-005 citation issued
33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed 2 of 3 walk-in coolers with ambient air temperature of 50 f. Instructed manager to ensure all coolers have an ambient air temperature of 41 f and below. The technician arrived on site to fix the coolers. Priority violation 7-38-005 citation issued.
38. Insects, rodents, & animals not present
- comments: observed 4 live roaches and more than 50 live small flies throughout the premises. Instructed manager to service all areas affected by pests. Priority foundation violation 7-38-020(a). Citation issued.
49. Non-food/food contact surfaces clean
- comments: observed ice machine with calcium build up. Instructed manager to clean.
51. Plumbing installed; proper backflow devices
- comments: observed small leak at the bottom of hand washing sink in kitchen. Instructed manager to repair.
Source: chicago.gov
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