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Food Safety Report: Casa Linda, 701 N Congress Ave, Boynton Beach, FL 33426, United States.
2 years ago • business
701 North Congress Avenue, Boynton Beach, 33426 Florida, United States
Closure Date: 05/11/2023Violations:
- High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Refried beans 48°F-60°F, in walk in cooler cooked yesterday stored in 3 deep, covered and stacked containers. See stop sale **Warning**
- High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale Refried beans 48°F-60°F, in walk in cooler cooked yesterday stored in 3 deep, covered and stacked containers. **Warning**
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly 0ppm. Sanitizer container empty. Cook installed a new container75ppm. **Corrected On-Site** **Warning**
- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Bar tender cutting lemons for customer drinks with bare hands. **Warning**
- High Priority - Food placed in soiled container/equipment. Green peppers washed and than placed back into card board box it came in. Cook washed peppers again and placed into a clean bowl. **Corrected On-Site** **Warning**
- High Priority - Rodent activity present as evidenced by rodent droppings found. 25+ rodent droppings on top of dish machine. 2 rodent droppings on top of sanitizer container under dish machine. 10+ rodent droppings under triple sink. 5 rodent droppings under shelf in dry storage area. 5+ rodent droppings on the floor behind ice machine. No doors between dish-storage, ice machine area and cook line. **Warning**
- High Priority - Rodent rub marks present along wall behind soda sirup containers in dry storage area. **Warning**
Source: Florida Department Of Health
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