758 West 78th Street,
Chicago,
60620
Illinois,
United States
Report date: May 1, 2024
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: pic doesn't have a certified food managers certificate must provide and maintain. (priority foundation 7-38-012)
2. City of chicago food service sanitation certificate
- comments: observed no valid certified food managers certificate posted to view while tcs foods are being prepared,handled and served such as (chicken,rice, diced tomato)must provide and maintain. (priority foundation 7-38-012)(citation issued)
21. Proper hot holding temperatures
- comments: observed improper temperatures of tcs foods such as 1lb. Cooked rice-87. 6f and 1lbs. Cooked broccoli-111. 4f in pots on top of stove. Product was discarded by manager. Must have hot holding foods at 135. 0f. Appx. 2lbs. $6. (priority 7-38-005)(cos)(citation issued)
22. Proper cold holding temperatures
- comments: observed improper temperatures of tcs ready to foods such as 1lbs. Diced tomato-73. 4f. 1lbs. Shredded lettuce-54. 3f. 6 oz. Diced cooked jerk chicken-62. 1f-66. 0f inside of refrigerator. Product was discarded by manager. Must have cold holding foods at 41. 0f or below. Appx. 2. 6 oz. $12. (priority 7-38-005)(cos)(consolidated violation)
33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed improper temperature of table top refrigerator at 51. 3f with tcs foods stored inside. A held for inspection tag has been placed on unit. Once repaired email:cdphfood@cityofchicago. Org. Must have cold holding unit at 41. 0f or below. (cos)(priority 7-38-005)(citation issued)
49. Non-food/food contact surfaces clean
- comments: must clean debris build up from grill table,exterior of plastic food & paper goods storage bins.
54. Garbage & refuse properly disposed; facilities maintained
- comments: observed no outside garbage dumpster to dispose of trash. Must provide and maintain. (priority foundation 7-38-020(b)(citation issued)
55. Physical facilities installed, maintained & clean
- comments: must clean food splatter from walls.
56. Adequate ventilation & lighting; designated areas used
- comments: must clean debris build up from filters and hood of cooking equipment.
Source:
chicago.gov
