Report by
Regulatory Report
Food Safety Report: Jerk Man, 7723 S State St, Chicago, Il, USA.
1 day ago •source chicago.gov • business
Chicago, 60619 Illinois, United States
Report date: Jan 9, 202637. Food properly labeled; original container
- comments: noted bulk dry ingredients in large white containers without labels. Instructed to provide labels with common names of items removed from its original container
38. Insects, rodents, & animals not present
- comments: observed evidence of rodent activity on the premises. Noted approximately 20 mouse droppings on the floor of the rear storage and office areas. Instructed to remove all rodent droppings and clean and sanitize affected areas. Additional pest control service is needed to eliminate the pest activity. Priority foundation 7-38-020(a). Citation issued.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: noted cutting boards in kitchen with deep cuts and stains. Instructed to deep clean and restore to smooth and easy to clean surface by sanding and sealing or replace and maintain.
49. Non-food/food contact surfaces clean
- comments: noted white electric stove in kitchen with encrusted food debris in oven, countertop fryer and deep fryer in kitchen. Instructed to deep clean and maintain.
54. Garbage & refuse properly disposed; facilities maintained
- comments: noted trash, crates and debris on the grounds surrounding outside dumpsters. Instructed to clean to prevent pest harborage.
55. Physical facilities installed, maintained & clean
- comments: observed clutter in kitchen offices and rear storage. Also noted large unused equipment in prep, storage, and outside areas. Instructed manager to remove all unnecessary articles to prevent pest harborage.
55. Physical facilities installed, maintained & clean
- comments: noted hole in base of wall in northeast office. Instructed to repair.
56. Adequate ventilation & lighting; designated areas used
- comments: noted hood filters above large stove with encrusted grease and debris. Instructed to deep clean.
57. All food employees have food handler training
- comments: observed no proof of training for all food handlers. Instructed to provide and maintain records on site at all times.
58. Allergen training as required
- comments: observed no certified food manager with proof of allergen training. Instructed any persons with the city of chicago food sanitation certificate to comply with completion of training. Must maintain documentation on site.
Source: chicago.gov
11
Comments
Comment