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Food Safety Report: La Boulangerie, 1945 W Wilson Ave, Chicago, IL, USA.
4 years ago •source chicago.gov • business
1945 West Wilson Avenue, Chicago, 60640 Illinois, United States
Report date: May 11, 202116. Food-contact surfaces: cleaned & sanitized
- comments: black slime substance at interior of ice machine dripping onto ice cubes at ice bin. Ice is used for human consumption. Instructed to clean, sanitize and maintain unit. Priority foundation violation:7-38-005, citation issued
41. Wiping cloths: properly used & stored
- comments: must store wiping cloths in prep areas in sanitizer bucket between uses to prevent cross-contamination. Instructed to maintain.
43. In-use utensils: properly stored
- comments: observed knives being stored between towels at the front prep counter. Must provide a proper knife holder to minimize source of contamination
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must not use milk crates as a means of elevation for stored items.
48. Warewashing facilities: installed, maintained & used; test strips
- comments: noted no irreversible registering temperature indicators for high-temperature dish machine. Instructed to provide an irreversible registering temperature indicator, such as strips/stickers or thermometer. Priority foundation violation: 7-38-005. No citation was issued.
49. Non-food/food contact surfaces clean
- comments: rubber gasket inside the reach-in cooler and refrigerator with dry debris,clean sanitize, and maintain
51. Plumbing installed; proper backflow devices
- comments: leaking faucet at three compartment sink, also leaking backflow prevention device at high temp dish machine, repair issues
55. Physical facilities installed, maintained & clean
- comments: debris on floor drain under the high temp dishmachine
Source: chicago.gov
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