Report a food safety issue.

I am reporting
I want to:
Please fill in incident place

Add more

As seen in:

Did you also consume (in the past 7 days):

Skip

Get alerts for your case

Provide a contact email

Please provide email
No Thanks
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂

Protect friends & family

Provide a contact phone number

This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
No Thanks

Add video or photo!

We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Drop files here
No Thanks

Email or SMS a copy of report

Enter below to get emailed or SMS a copy of your report

Please provide email or phone
Please provide email or phone

Thanks for your report.

The report was
successfully sent!


Your report is queued - it may take up to 12 hours to process your report.

Report by

Regulatory Report

Food Safety Report: La Peña Mexican Seafood & Grill, 4104 W North Ave, Chicago, IL, United States.

4 years ago source chicago.gov business

4104 West North Avenue, Chicago, 60639 Illinois, United States

Report date: Dec 8, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no written employee health policy on the premises. Management instructed to have a signed employee health policy for each employee. Priority foundation violation 7-38-010. No citation issued.

5. Procedures for responding to vomiting and diarrheal events
- comments: observed no clean up procedures and supplies on the premises for vomit and diarrheal events. Management instructed to provide procedure and supplies. Priority foundation violation 7-38-005. No citation issued.

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand washing sink at the front food preparation area that is convenient to use. Management instructed to install an additional exposed hand washing sink that is supplied with hot and cold running water soap and paper towels. Priority foundation violation. 7-38-030(c)no citation issued.

10. Adequate handwashing sinks properly supplied and accessible
- comments: observed no hand washing signs near hand washing sinks in bathrooms. Must provide.

23. Proper date marking and disposition
- comments: instructed to properly label and date ready to eat tcs foods held over 24 hours inside coolers. Must identify product shelf life or consume by dating (7days from preparation date). Priority foundation violation. No citation issued.

36. Thermometers provided & accurate
- comments: visible and working thermometer needed in 2-door prep cooler. Must provide.

43. In-use utensils: properly stored
- comments: observed ice scoops stored on top of ice machine. Must properly store ice scoops in a clean container to prevent contamination.

51. Plumbing installed; proper backflow devices
- comments: backflow preventer device not located behind behind ice machine. Instructed to install so that can be located to be serviced and maintained.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered waste receptacle provided in the women's washroom. Must provide and maintain.

55. Physical facilities installed, maintained & clean
- comments: observed clutter and unnecessary items in kitchen food preparation area and basement dry storage are. Must remove clutter and unnecessary items to prevent rodent harborage

Source: chicago.gov

#rodents #rats #mice #chicago #illinois #unitedstates

Recent Reports Near Me