3202 North Broadway,
Chicago,
60657
Illinois,
United States
Report date: Jun 21, 2021
10. Adequate handwashing sinks properly supplied and accessible
- comments: no hot water available at the dishwashing area handwashing sink. Coldwater available only. Instructed to provide hot water. Priority violation 7-38-030(c).
20. Proper cooling time and temperature
- comments: observed improper cooling of cooked chicken and lamb. Noted approximately 40 lbs of assorted cooked chicken and lamb in sauce tightly covered in deep metal pans on a prep table in the basement prep area. No temperature logs available. No ice / ice machine on-premises to provide ice bath cooling and no space available for the containers in box freezers on site. Food temperatures noted at 122. 7f to 112. 3f. Foods discarded. Reviewed proper cooling methods. Priority violation 7-38-005 citation issued.
36. Thermometers provided & accurate
- comments: missing internal thermometers inside both the cooks line two door coolers. Must provide.
37. Food properly labeled; original container
- comments: all bulk food containers, including bulk spices, must be labeled with the product common name.
41. Wiping cloths: properly used & stored
- comments: soiled wiping cloths throughout all prep areas must be held in a clean container with a sanitizing solution between use.
43. In-use utensils: properly stored
- comments: hot rice scoop must not be stored with the handle in the rice. Must properly store scoop in a clean container out of the rice.
45. Single-use/single-service articles: properly stored & used
- comments: all stored items throughout the basement dry food storage must be elevated and organized off the floor.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must not use plastic grocery bags as food containers in the freezers. Must use food-grade plastic bags or washable containers.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must not use milk crates as a means of elevation or shelving throughout the premises. Must remove.
49. Non-food/food contact surfaces clean
- comments: extremely dirty cooks line cutting board with blackened cuts and grooves at the two-door cooler. Must replace. ----extremely dirty bulk spice containers on the cooks line. ----interior of both microwave ovens and the basement tall reach-in cooler dirty with food splatter and debris. Must clean and maintain all.
49. Non-food/food contact surfaces clean
- comments: blackened, moldy caulking at the splash guards of the 1st floor prep hand washing sink. Must replace. -----raw wooden shelving throughout the 1st floor prep area and at the front counter must be painted, seal, smooth, cleanable, and non-absorbent. ----must not use cardboard as liner for shelving inside the walk-in freezer. Shelving must be smooth and cleanable.
51. Plumbing installed; proper backflow devices
- comments: leak at the nozzle on the three-compartment sink. Must repair.
52. Sewage & waste water properly disposed
- comments: no grease trap is located at the dishwashing three-compartment sink. Must install a grease trap at the sink.
55. Physical facilities installed, maintained & clean
- comments: excessive clutter stored on top of the walk-in cooler. Must remove.
55. Physical facilities installed, maintained & clean
- comments: walls and floors behind the cooks line equipment with food splatter and grease. Floor behind basement tall reach-in cooer with dirt and debris. Must clean and maintain all.
58. Allergen training as required
- comments: no proof of allergen training or certificates for all the city of chicago certified food managers on site. Must provide.
60. Previous core violation corrected
- comments: previous core violation not corrected from inspection #2382684 on 7-8-20. #49- observed accumulated grease build-up and food debris on shelves and equipment at prep areas. Must clean equipment, shelving, and maintain.
61. Summary report displayed and visible to the public
- comments: no summary report posted from inspection report 2382684 given on 7-8-20. Priority foundation violation.
Source:
chicago.gov
