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Regulatory Report

Food Safety Report: Peter’s Kitchen China Bistro 3922 E Colonial Dr, Orlando, FL 32803, United States.

1 year ago business

3922 East Colonial Drive, Orlando, 32803 Florida, United States

Closure Date: 05/23/2024

Violations:
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over pork in walk-in cooler. Manager removed chicken. **Corrected On-Site** **Repeat Violation**

High Priority - Rodent activity present as evidenced by rodent droppings found. 15 droppings on the side of the ice machine. Manager instructed staff to clean. **Corrective Action Taken** **Admin Complaint**

High Priority - Rodent rub marks present along walls/ceilings. Hole in ceiling on dish machine has rub marks leading to dish rack over machine. Manager asked staff to clean. **Corrective Action Taken** **Admin Complaint**

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. duck (89F - Hot Holding); pork (89F - Hot Holding); cabbage and pork dumplings (89F - Hot Holding); shrimp (89F - Hot Holding). On table next to cook line. Less than 4 hours. **Warning**

Source: Florida Department of Health

#rats #mice #rodents #orlando #florida #unitedstates

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