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Regulatory Report

Food Safety Report: Popeyes Louisiana Kitchen, 1555 W Division St, Chicago, IL, USA.

1 year ago source chicago.gov business

1555 West Division Street, Chicago, 60642 Illinois, United States

Report date: Oct 16, 2024
2. City of chicago food service sanitation certificate
- comments: no valid city of chicago food sanitation certificate posted on the premises. Management instructed that a certified food manager must be present at all times while tcs foods prepared or served. Priority foundation violation 7-38-012. Citation issued.

36. Thermometers provided & accurate
- comments: observed no working thermometer inside of the walk-in cooler. Management instructed to provide.

38. Insects, rodents, & animals not present
- comments: observed approx. 30 live small flying insects on the walls, ceiling, equipment, and boxes of stock in the dishwashing and dry storage areas. Additional pest control service is needed to eliminate the pest activity. Priority foundation violation 7-38-020(a). Citation issued.

49. Non-food/food contact surfaces clean
- comments: clean the grease buildup on the side of the wall-mounted hot holding unit, bun toaster, and 1-door chicken cooler across from the deep fryers.

54. Garbage & refuse properly disposed; facilities maintained
- comments: observed an excessive amount of garbage and food debris between the outside garbage dumpsters and the outside wall of the establishment. Management instructed to clean and maintain the outside garbage area at all times. Priority foundation violation 7-38-020(b). Citation issued.

55. Physical facilities installed, maintained & clean
- comments: clean the walls of the dish washing area.

57. All food employees have food handler training
- comments: observed food handling employees without a food handler training certificate. Management instructed that all food handling employees must show proof of training.

Source: chicago.gov

#popeyes #chicago #illinois #unitedstates

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