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Food Safety Report: Rootstock Wine & Beer Bar, 954 N California Ave, Chicago, Il, USA.
5 months ago •source chicago.gov • business
Chicago, 60622 Illinois, United States
Report date: Aug 19, 202514. Required records available: shellstock tags, parasite destruction
- comments: observed no 90-day shellfish tags for oysters dated with the last day sold or served on shellfish tags. Must provide and maintain. (priority foundation 7-38-005)(cos)(citation issued)
38. Insects, rodents, & animals not present
- comments: observed evidence of appx. 50 or more live small flies flying around, on walls & ceilings in bar area, prep & dish washing area, basement food storage area, laundry room. Also evidence of appx. 2-4 live large flies in basement. Recommended to have a pest control operator to service premises on or after 8/19/25. (priority foundation 7-38-020(a) (citation issued)
38. Insects, rodents, & animals not present
- comments: observed a gap along bottom left corner of front door must make tight fitting.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: must repair or replace damaged and worn door gaskets on 1 & 2 door prep coolers and 1- door reach in cooler with tape.
48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed incorrect chemical test kit for 3 3-component sink and dish machine to check sanitizing solution ppm's must be provided and maintained. (priority foundation 7-38-005)(citation issued)
49. Non-food/food contact surfaces clean
- comments: must clean grease and food debris build up inside of fryer cabinet,grill table,oven.
51. Plumbing installed; proper backflow devices
- comments: observed no backflow device on ice machine to be seen for servicing must provide and maintain.
55. Physical facilities installed, maintained & clean
- comments: must grout floor in rear prep/dish washing area. Must repair or replace damaged wall underneath 3- compartment sink in rear dish washing area.
55. Physical facilities installed, maintained & clean
- comments: must clean grease build up from floor under fryer.
57. All food employees have food handler training
- comments: observed no food handlers training for employees must provide and maintain.
58. Allergen training as required
- comments: observed no food allergen training for food managers must provide and maintain.
Source: chicago.gov
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