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Food Safety Report: Sally’s Diner, 2487 S Volusia Ave #101, Orange City, FL 32763, United States.
1 year ago • business
2487 South Volusia Avenue, Orange City, 32763 Florida, United States
Closure Date: 06/19/2024Violations:
High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Walk in cooler red potatoes (78F - Cooling)/2.5 hours. Operator reduced amount . **Corrected On-Site**
High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Food worker touched beard guard and continued to prepare food. Educated Operator. **Corrective Action Taken**
High Priority - Rodent activity present as evidenced by rodent droppings found. 1- dropping on food storage shelf. 5- rodent droppings on food storage floor, under storage rack. 2- rodent dropping on hallway floor , by employees bathroom. 2- on bakery side wash area floor, for by walk in cooler . 1- dropping on food can lid, on bakery side storage area. **Admin Complaint**
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. See Stop Sale .
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline make table cooked spinach (50F - Cold Holding)/1 hour ;place in another unit. **Corrected On-Site**
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Steam table brown gravy (129F - Hot Holding)/2 hours. Operator instructed to discard. **Corrected On-Site**
Source: Florida Department of Health
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