Food Safety Report: Side Street Saloon, 1456 W George St, Chicago, IL, USA.

1456 West George Street, Chicago, 60657 Illinois, United States

Report date: Jun 2, 2021
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: no written employee health policy on site for all employees. Must provide. Priority foundation violation.

5. Procedures for responding to vomiting and diarrheal events
- comments: no written cleaning procedure and required equipment for a vomit/diarrhea event. Must provide. Priority foundation violation.

25. Consumer advisory provided for raw/undercooked food
- comments: menu does not disclose and inform consumers of the specific menu items that are raw or undercooked and a potential hazard of consuming such food. Must provide a consumer advisory for the menu that discloses and informs consumers. Foods such as burgers and fried eggs. Priority foundation violation.

49. Non-food/food contact surfaces clean
- comments: must not use cloth towels as liner for shelving in the kitchen. Must be a smooth, cleanable surface.

55. Physical facilities installed, maintained & clean
- comments: cracked, damaged, and missing floor tiles behind the bar throughout. ----missing wall tile above the kitchen one door cooler. Must replace/repair to be smooth and cleanable. -----must provide a smooth, cleanable ceiling above the basement box freezers, ice machine, and basement prep table.

57. All food employees have food handler training
- comments: must provide food handler training, current certificates for all employees.

60. Previous core violation corrected
- comments: the previous core violation from report #2280176 on 3-19-19 was not corrected. #58- noted certified food managers on duty with no allergen training certification. Instructed management that all food service managers are required to have the allergen training certification. Priority foundation violation.

Source: chicago.gov