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Regulatory Report

Food Safety Report: Slice Factory, 5337 W Belmont Ave , Chicago, Il, USA.

3 years ago source chicago.gov business

5337 West Belmont Avenue, Chicago, 60641 Illinois, United States

Report date: May 13, 2022
10. Adequate handwashing sinks properly supplied and accessible
- comments: 5-204. 11--observed no hand sink accessible to the front prep/dispensing area. Instructed to provide an additional handwashing sink with hot and cold running water equipped with soap, and paper towels accessible to the front prep/dispensing area. Priority foundation violation 7-38-030(c).

38. Insects, rodents, & animals not present
- comments: 6-202. 15--observed broken weatherstrip with gap/opening at bottom of rear exit door that leads into a common hallway. Must make door tight fitting to prevent pest entry.

55. Physical facilities installed, maintained & clean
- comments: 6-501. 114--instructed to detail clean and organize utility rear prep/dishwashing area and remove unnecessary articles and unused disconnected grill due to potential pest harborage and elevate mops,brooms cleaning equipments off the floor at least 6' inches to facilitate cleaning.

56. Adequate ventilation & lighting; designated areas used
- comments: 4-301. 14--observed electrical pizza oven at front prep/dispensing area with no ventilation hood system. Must provide adequate ventilation hood system if oven equipment is more than 7. 5 killowatts.

57. All food employees have food handler training
- comments: 2-102. 13--observed a food handling employee without a food handler certificate. Instructed to show proof of training for all food handling employees.

58. Allergen training as required
- comments: 2-102. 13--allergen training is required for all employees that have a city of chicago food sanitation certificate. Instructed to complete training and keep certificate on site.

Source: chicago.gov

#rodents #chicago #illinois #unitedstates #pizza

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