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Regulatory Report

Food Safety Report: Starbucks, N Clark St, Chicago, IL, United States.

4 years ago source chicago.gov business

430 North Clark Street, Chicago, 60654 Illinois, United States

Report date: Nov 1, 2021
22. Proper cold holding temperatures
- comments: observed self-service cooler at 48. 0 f containing time/temperature controlled foods including 15 deli meat sandwiches at 49. 9f valued at $80, salad with chicken at 49. 9 valued at $10, and 10 at 50. 1f yogurts valued at $30. Voluntarily discarded all food by manager, and a cooler was tagged. Priority violation 7-38-005

33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed cooler containing time/ temperature controlled foods including deli meat sandwiches, yogurt, and salad with chicken at 48. 0f. Cooler was tagged. Priority violation 7-38-005

38. Insects, rodents, & animals not present
- comments: observed approximately 20 ants on the floor of the service area. Must contact pest control and eliminate activity. Priority foundation violation 7-38-020 (a)

55. Physical facilities installed, maintained & clean
- comments: observed cracked and broken floor tiles in rear in front of dish machine. Observed floor tiles in need of new grout in front service area. All floors must be restored to a smooth, easily cleanable condition and maintained.

55. Physical facilities installed, maintained & clean
- comments: observed floors very unclean under and behind all equipment. Must detail clean all floors.

55. Physical facilities installed, maintained & clean
- comments: observed ceiling above hot water heater repaired with duct tape. Tape must be removed, and the ceiling must be restored to a smooth, easily cleanable condition.

Source: chicago.gov

#starbucks #rodents #chicago #illinois #unitedstates #chicken #salad #meat #yogurt

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