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Food Safety Report: Subway, 6450 S Pulaski Rd , Chicago, Il, USA.
2 years ago •source chicago.gov • business
6450 South Pulaski Road, Chicago, 60629 Illinois, United States
Report date: Jun 26, 202322. Proper cold holding temperatures
- comments: the following tcs foods at improper cold holding temperatures in 2-door cooler at front prep area: chicken 52. 0f, cheese 53. 0f, deli meats 50. 9f-54. 0f. All discarded and denatured at this time. Approx 20lbs $50 value. Citation issued 7-38-005 priority
33. Proper cooling methods used; adequate equipment for temperature control
- comments: 2-door cooler in front prep area unable to maintain proper cold holding temperature; ambient temperature 54. 0f with excessive ice accumulation on inside. Cooler tagged and held for inspection at this time. Instd not to use until reinspected by cdph and repaired to maintain 41f or below at all times. Citation issued 7-38-005
52. Sewage & waste water properly disposed
- comments: 3-compartment sink improperly draining, waste water with food debris immediately backing up from drain onto floor when water being drained (one basin at time). Instd to repair sink to drain properly without waste water backing up and accumulating onto floor. Plastic wrapped around air gap. Instd to remove plastic from around air gap. 7-38-030(c) priority. Citation issued
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: handwash sink in toilet room not clean, debris/dirt. Instd to clean and maintain same.
Source: chicago.gov
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Comment
i know that some subways do NOT follow hygiene practice. i once saw a staff member cutting the tomatoes into a BIN BAG rather than where they were supposed to, on a chopping board on the counter