Report a food safety issue.

I am reporting
I want to:
Please fill in incident place

Add more

As seen in:

Did you also consume (in the past 7 days):

Skip

Get alerts for your case

Provide a contact email

Please provide email
No Thanks
Without your contact information it's not possible to follow up on your complaint. Please provide your email. Thank you 🙂

Protect friends & family

Provide a contact phone number

This makes it easier to follow up - especially if there is some urgency e.g. in a public health investigation. THANK YOU 👍
No Thanks

Add video or photo!

We Recommend video or photos of:
  1. The receipt
  2. The product
  3. The packaging
Add Photo/Video
Drop files here
No Thanks

Email or SMS a copy of report

Enter below to get emailed or SMS a copy of your report

Please provide email or phone
Please provide email or phone

Thanks for your report.

The report was
successfully sent!


Your report is queued - it may take up to 12 hours to process your report.

Report by

Regulatory Report

Food Safety Report: Supermercado Tapatia, 13209 S Baltimore Ave, Chicago, Il, USA.

5 months ago source chicago.gov

Chicago, 60633 Illinois, United States

Report date: Aug 14, 2025
16. Food-contact surfaces: cleaned & sanitized
- comments: 4-601. 11(a) observed the ice machine (ice used for consumption) with an excessive black substance in the interior of the ice machine throughout. Instructed to clean and sanitize. Priority foundation. Citation issued 7-38-005.

38. Insects, rodents, & animals not present
- comments: 6-501. 111 observed evidence of pest activity on site. Observed about 5 large flies and about 10 small flies flying in the rear food prep area/dry storage area. Instructed to eliminate live insect activity, clean and sanitize affected areas and recommended contacting pest control for a service. Priority foundation. Citation issued 7-38-020(a).

45. Single-use/single-service articles: properly stored & used
- comments: 4-502. 13 observed cardboard being re-used as a floor liner in the rear meat walk in cooler/food prep area. Instructed to remove cardboard, all surfaces must be smooth and easily cleanable.

48. Warewashing facilities: installed, maintained & used; test strips
- comments: 4-603. 15 observed no written procedure for washing rinsing and sanitizing large pots that are located in the rear meat prep area walk in cooler. Instructed to provide.

49. Non-food/food contact surfaces clean
- comments: 4-601. 11(c) observed deep dark grooves/stains on the cutting boards in the deli/meat prep area. Instructed to remove grooves and stains or replace cutting boards.

55. Physical facilities installed, maintained & clean
- comments: 6-501. 114 observed clutter in the rear by the exit door. Instructed to remove unnecessary clutter and organize.

Source: chicago.gov

#chicago #illinois #unitedstates #meat

Recent Reports Near Me