Report by
Regulatory Report
Food Safety Report: Sushi Taku, 1904-1906 W Division St, Chicago, Il, USA.
10 months ago •source chicago.gov • business
1904 West Division Street, Chicago, 60622 Illinois, United States
Report date: Mar 4, 202510. Adequate handwashing sinks properly supplied and accessible
- comments: observed hot water in women's toilet room with a maximum temperature of 71 f. Instructed manager to ensure hot water at hand washing sink has a minimum temperature of 100f. Priority violation 7-28-030(c) citation issued.
49. Non-food/food contact surfaces clean
- comments: observed calcium buildup on interior of ice machine in basement. Instructed manager to clean and maintain ice machine.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered receptacles in women's toilet room. Instructed manager to provide covered receptacles in women's toilet room.
54. Garbage & refuse properly disposed; facilities maintained
- comments: observed outside dumpster receptacles overflowing with trash and unable to close. Instructed manager to ensure lids are closed and tight-fitting at all times. Priority foundation violation 7-38-020(b) citation issued.
58. Allergen training as required
- comments: observed certified food manager with no food allergen training. Instructed manager to comply with requirement.
Source: chicago.gov
Comments
Comment
