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Food Safety Report: Sushi Taku, 1904-1906 W Division St, Chicago, Il, USA.

1 year ago source chicago.gov business

1904 West Division Street, Chicago, 60622 Illinois, United States

Report date: Mar 4, 2025
10. Adequate handwashing sinks properly supplied and accessible
- comments: observed hot water in women's toilet room with a maximum temperature of 71 f. Instructed manager to ensure hot water at hand washing sink has a minimum temperature of 100f. Priority violation 7-28-030(c) citation issued.

49. Non-food/food contact surfaces clean
- comments: observed calcium buildup on interior of ice machine in basement. Instructed manager to clean and maintain ice machine.

53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: observed no covered receptacles in women's toilet room. Instructed manager to provide covered receptacles in women's toilet room.

54. Garbage & refuse properly disposed; facilities maintained
- comments: observed outside dumpster receptacles overflowing with trash and unable to close. Instructed manager to ensure lids are closed and tight-fitting at all times. Priority foundation violation 7-38-020(b) citation issued.

58. Allergen training as required
- comments: observed certified food manager with no food allergen training. Instructed manager to comply with requirement.

Source: chicago.gov

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