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Food Safety Report: TwinSpot Food & Tobacco, 447 E 63rd St, Chicago, IL, USA.
1 year ago •source chicago.gov • business
447 East 63rd Street, Chicago, 60637 Illinois, United States
Report date: Jul 8, 202437. Food properly labeled; original container
- comments: found bulk storage containers in kitchen not labeled with the name of the product inside of the container; instructed to label and maintain.
38. Insects, rodents, & animals not present
- comments: observed rodent activity on premises. Found 70 or more mouse droppings on the floor behind the unused ice cream freezer, in the rear storage room, on the lower shelf in the dishwashing area, on the potato chip storage shelf and floor under that same shelf and on the shelf with the boxed sugar. Instructed to clean all areas and have pest control service establishment prior to reinspection next week. Priority foundation violation 7-38-020(a) citation issued.
38. Insects, rodents, & animals not present
- comments: front entrance door not completely rodent proofed at the bottom; instructed to seal 1/4 inch gap at bottom of the door; recommended installing a door sweep.
49. Non-food/food contact surfaces clean
- comments: instructed to clean and maintain the following: exterior surfaces of fryers and grill, interior bottom of fryers, interior of refrigeration units and freezers, storage shelves, can opener blade at prep table and exterior surfaces of bulk storage containers.
51. Plumbing installed; proper backflow devices
- comments: observed leaking from the pipe at the utility sink; instructed to repair leaking.
53. Toilet facilities: properly constructed, supplied, & cleaned
- comments: found no self closing device at washroom door; instructed to provide a self closing device on door.
55. Physical facilities installed, maintained & clean
- comments: instructed to clean floors and walls around and behind equipment where needed in kitchen and storage areas.
55. Physical facilities installed, maintained & clean
- comments: observed missing ceiling tile in the prep area, front serving area and rear storage area; instructed to replace tile where needed.
56. Adequate ventilation & lighting; designated areas used
- comments: instructed to clean the vents in the hooded system above the cooking equipment.
56. Adequate ventilation & lighting; designated areas used
- comments: no mechanical ventilation found in the washroom; instructed to install a vent fan to absorb odors.
Source: chicago.gov
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