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Regulatory Report

Food Safety Report: White Palace Grill, 1159 S Canal St, Chicago, Il, USA.

1 year ago source chicago.gov business

1159 South Canal Street, Chicago, 60607 Illinois, United States

Report date: Aug 27, 2024
22. Proper cold holding temperatures
- comments: observed tcs foods held at improper internal temperatures in the kitchen prep cold holding unit, such as 5 lbs of sausage at 50. 6f, 5 lbs of chicken at 52. 5f, and 5 lbs of fish at 51. 4f. All cold tcs food must maintain 41f or below. Priority violation. Citation issued 7-38-005.

33. Proper cooling methods used; adequate equipment for temperature control
- comments: observed kitchen cooler not maintaining proper temperature 53. 4f. Instructed manager to repair and maintain cooler at 41f or below. The prep cooler is tagged held for inspection and must not be used until reinspected by the chicago department of health. Priority 7-38-005 citation issued.

51. Plumbing installed; proper backflow devices
- comments: observed leaky faucet at three-compartment sink. Instructed to repair and maintain.

58. Allergen training as required
- comments: observed food service sanitation manager without food allergen training certificate. Instructed to meet requirements.

Source: chicago.gov

#chicago #illinois #unitedstates

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