Food Safety Report: Wok! You Want, 3051 N California Ave , Chicago, Il, USA.

3051 North California Avenue, Chicago, 60618 Illinois, United States

Report date: Apr 7, 2021
2. City of chicago food service sanitation certificate
- comments: observed facility food handlers preparing and handling �time and temperature control for safety(tcs)foods without original city of chicago food service manager and certificate on site. Informed person in charge city of chicago original food service certificate must remain posted on site and certified manager on site during tcs food prep, cooking, serving and operating hours. Priority foundation violation #7-38-012. Citation issued.

36. Thermometers provided & accurate
- comments: observed no thermometer in the 2-door refrigerator cooler. Instructed to provide conspicuous and easily readable thermometers inside all coolers units.

39. Contamination prevented during food preparation, storage & display
- comments: observed food containers stored on the floor in the walk-in cooler and walk-in freezer. Instructed manager to properly store and protect food items from contamination while stored by elevating at least 6 inches from the floor on raised shelving units.

40. Personal cleanliness
- comments: observed food handlers prepping food without hair restraints. Instructed person in charge that all food handlers must wear a hair restraint.

41. Wiping cloths: properly used & stored
- comments: observed wet wiping cloth hanging on the side of the splash guard of the hand sink in the dish washing area and laying on counters in the food prep area. Must properly store wiping cloths in a sanitizing solution between use.

47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed frozen food stored in plastic grocery bags in the walk-in freezer. Management instructed to use proper food grade storage bags and containers only.

48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed facility without a chlorine chemical test kit for sanitizer or for ware washing area. Informed person in charge a chlorine test kit that accurately measures the concentration of sanitizing solution must be provided. Priority foundation violation #7-38-005. Citation issued.

57. All food employees have food handler training
- comments: observed no food handler certificates on site for employees. Instructed to provide and maintain records at all times.

58. Allergen training as required
- comments: observed no certified food manager with allergen training. Instructed any persons with the city of chicago food sanitation certificate to comply with completion of training. Must provide documentation.

Source: chicago.gov