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Food Safety Reports: New York, United States

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Regulatory Report

Taqueria Los Jarritos, Nagle Ave, Manhattan, New York, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Hot food item not held at or above 140º F.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or… See more

#newyork #newyork #unitedstates

50   Comments Comment

Regulatory Report

Uncle Jimmy's Pizzeria, 49th St, Queens, Sunnyside, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies.… See more

#newyork #unitedstates #fruit

115   Comments Comment

Regulatory Report

Crown Fried Chicken, Glenwood Rd, Brooklyn, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies.… See more

#newyork #unitedstates #fruit

15   Comments Comment

Regulatory Report

Sing Sing Kitchen, East 169th Street, Bronx, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Current letter grade card not posted.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or… See more

#newyork #unitedstates

45   Comments Comment

Regulatory Report

ObaaPa Restaurant, Villa Ave, Bronx, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Hot food item not held at or above 140º F.
Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP… See more

#newyork #unitedstates

20   Comments Comment

Regulatory Report

Legend Cookhouse, Rockaway Boulevard, Queens, South Ozone Park, NY, USA

7 years ago • details

Re-Closed on the follow up inspection.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Source: a816-restaurantinspection.nyc.gov

#newyork #unitedstates

11   Comments Comment

Regulatory Report

2beans, 100, Park Ave, New York, NY 10017, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Food contact surface not properly washed, rinsed and sanitized after each use and… See more

#rats #rodents #mice #newyork #newyork #unitedstates #fish

604   Comments Comment

Regulatory Report

Cobble & Co., AOL presentation, Fulton St, Manhattan, New York, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food contact surface not properly washed, rinsed… See more

#newyork #newyork #unitedstates #fish

213   Comments Comment

Regulatory Report

Luchadores NYC, South St, Manhattan, New York, NY, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Accurate thermometer not provided in refrigerated or hot holding equipment.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to… See more

#rats #rodents #mice #newyork #newyork #unitedstates

1.2K   Comments Comment

Regulatory Report

Green Apple Gourmet Food, 20, W 37th St, New York, NY 10018, USA

7 years ago •source a816-restaurantinspection.nyc.gov • details

Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility's food and/or non-food areas. Filth flies… See more

#rats #rodents #mice #newyork #newyork #unitedstates #fruit

604   Comments Comment

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