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Food Safety Reports: San Francisco, California, United States

Updated:

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V

Cioppino's, 400, Jefferson St, San Francisco, CA, USA

6 years ago •reported by user-vjdz8532 • details

High Risk Citation. Inspection Date: 2019-3-12
High risk food holding temperature
Improper or defective plumbing
Inadequately cleaned or sanitized food contact surfaces
Insufficient hot water or running water
Source: San Francisco Health Dept.

#sanfrancisco #california #unitedstates

116   Comments Comment
H

Roadhouse Coffee Shop, 3rd Street, San Francisco, CA, USA

6 years ago •reported by user-hrnxn776 • details

High Risk Citation. Inspection Date: 2019-3-12
High risk food holding temperature
Improper or defective plumbing
Inadequate and inaccessible handwashing facilities
Inadequately cleaned or sanitized food contact surfaces
Low risk vermin infestation
Source: San Francisco Health Dept.

#sanfrancisco #california #unitedstates

13   Comments Comment
J

Wok This Way, 560, Balboa St, San Francisco, CA, USA

6 years ago •reported by user-jwxyc214 • details

High Risk Citation. Inspection Date: 2019-3-12
Employee eating or smoking
Improper storage of equipment utensils or linens
Improper thawing methods
Noncompliance with HAACP plan or variance
Unclean hands or improper use of gloves
Unclean or unsanitary food contact surfaces
Source: San Francisco Health Dept.

#sanfrancisco #california #unitedstates

57   Comments Comment
R

Irish Times, 500 Sacramento St, San Francisco, CA, USA

6 years ago •reported by user-rfgr6525 • details

High Risk Citation. Inspection Date: 2019-3-11
High risk food holding temperature
Insufficient hot water or running water
Unclean nonfood contact surfaces
Unclean or unsanitary food contact surfaces
Source: San Francisco Health Dept.

#sanfrancisco #california #unitedstates

116   Comments Comment
B

Vegan-N-Kabob, 1109 Fillmore St, San Francisco, CA, USA

6 years ago •reported by user-bprb9458 • details

High Risk Citation. Inspection Date: 2019-3-11
Foods not protected from contamination
Improper cooling methods
Inadequate and inaccessible handwashing facilities
Moderate risk food holding temperature
Unclean or unsanitary food contact surfaces
Source: San Francisco Health Dept.

#sanfrancisco #california #unitedstates

58   Comments Comment

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