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Food Safety Reports: Santa Clarita, California, United States

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Had a bad experience eating out?

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. I had the pad Thai around 2pm and it tasted odd to me. I stopped eating it. My husband had the chicken panang curry and he stated it smelled off and tasted weird. He described it as “not very fresh”. A few hours later and I am sick.  | Symptoms: Nausea, Vomiting

#santaclarita #california #unitedstates #chicken #thai

Miso soup at a restaurant, Took one sip of soup and tasted/smelled like a chemical, other person skipped soup and did not get sick. Immediately tongue felt tingling, headache and blurry vision soon after, fatigued, this was 11 hours ago around 8:45PM and today will call in… See more

#santaclarita #california #unitedstates #soup

I ate chicken tenders and soon after went home and went to bed. After a couple of hours I woke up and started vomiting. Diarrhea accompanied it as well. It took about 9 hours before I stopped vomiting. I had a minor fever throughout the day.  | Symptoms: Diarrhea, Nausea, Vomiting, Other, Fever

#buffalowildwings #santaclarita #california #unitedstates #chicken #chickentenders

I Purchased a salad. It was the crunchy slaw with chicken, crispy noodles, and peanut dressing. I ate it right away and threw it all up about two hours later. The date said to use by October 19, and the Romain was grown in Santa Barbara harvested… See more

#traderjoes #nuts #santaclarita #california #unitedstates #chicken #salad

6 hours after ingesting mechanically chopped garlic on just cooked broccoli at 4pm, I had nausea and vomiting after needing to lay down resting in a semi-conscious state from 6pm-10pm at which time the vomiting occurred, then slept for the night. The picture in my mind kept… See more

#pandaexpress #santaclarita #california #unitedstates #broccoli #garlic