Williamsburg, Iowa, United States

“I had a mango and strawberry smoothie. I drink it on the way to work and started feeling so nauseous and felt like I was about to puke. Now I’m at work on my 1hr break in the restroom with diarrhea! I work at a call center I can’t keep... See More going to the restroom will I’m on calls. This is my second time at this place and the experience was not good at all!  I got sick drinking it while at work  ”

“Oatmeal cookies from bakery they were discounted for $1.50. Really bad bubble gut....tummy ache and throwing up. Burps are horrible I ate about 6 cookies right before bed around midnight. Woke up at 9am running to the bathroom w diarreah and had nausea. Constant pure liquid diarreah and tummy aches... See More along with really horrible smelling burps and lots of burping. Body chills are the worst I can't get warm. I'm the only one who ate the cookies ”

“It caused constant vomiting within both of my children. It was the last item they had eaten and after a hospital visit and many test, it was diagnosed as food poisoning. It was a slow day and I believe their food was sitting out to long. ”

“Yesterday 17 Feb (Tuesday) around 7.30pm, we got 4ppl went to your restaurant to eat dinner, we ordered plenty of sushi and other dishes. Your sushi is terrible, tasteless, especially salmon sushi and egg mayo, not fresh, I suspected this is the cause that one of my friend got food... See More poisoning after eat your sushi, vomit and diarrhea since yesterday night, another friend not feeling right after eating your food. I stomachache since yesterday until this morning only recover after I went the toilet. We pay to eat and enjoy your fresh and quality dishes, not food that losing freshness and tasteless. Is it right for a restaurant to serve such awful dishes for a customer especially raw food that can bring a lot of issue after eating if the food losing freshness? Can you bear the responsibility if the customer don't feeling well and get life threatening cause by food poisoning after eating your food? How do your restaurant responsible for our illness after eating your food? ”

“My husband and I ordered a buffalo chicken sub, a buffalo chicken pizza and a small side of Mac and Cheese. We ate this at 5:30pm. At midnight, I was not feeling well and then started vomiting and had diarrhea. This went on until 4am. My husband also became ill... See More around 1am. ”

“Hamburger We were in Tallahassee for a new student orientation which she is missing today because she’s so sick. We ate dinner last night around 6 o’clock in the evening and she started getting nauseated in the middle of the night and started throwing up very severely and diarrhea at... See More around six in the morning. ”

“I had purchased oysters for me and my girlfriend for Valentine’s Day and we prepared them raw and ate them at 6:00pm by 6am the next day I was seriously ill throwing up fever and couldn’t tolerate any liquids my body felt weak and couldn’t even stomach food. The by... See More 5:00pm my girlfriend was having extremely bad vomiting and terrible diarrhea it followed by chills and couldn’t stomach any fluids or solids. It’s the only thing we ate that differs from anyone our household and nobody else got sick. ”

“On Monday January 27th 2020 I stopped by I purchased. & ate chicken tenders and potato wedges at about 7:30 p.m. at about 9:30 p.m. I was actually speaking to a manager at an establishment about a waitress position in the midst of talking I begin to feel light-headed dizzy... See More very nauseous hot flashes and I suddenly passed out I fell into the manager and fell to the floor and begin to vomit uncontrollably and begin to have diarrhea uncontrollably. & rushed to the hospital. I've been contacting the health department to try to get someone out to investigate and also trying to find out where I can find out if there are other cases at this location where other people have been sick ”

“FDA announced the expansion of the recall of Premo and Fresh Grab sandwiches products to include over 50 varieties with a Best By date of 2/6/20 and prior because they might be contaminated with Listeria monocytogenes. The original recall was published by Lipari Foods on January 6th and expanded the... See More first time on January 13th. No illnesses have been reported to date linked to this recall.

FDA advises consumers to discard these products or return them to the place of purchase. Lipari began the distribution of these products on Dec 20, 2019, to foodservice and retailers in AL, FL, IA, IL, IN, KY, MD, MI, MN, MO, OH, PA, TN, WV, and WI.

You can check the full list of recalled products and the recall notice on the FDA website fda.gov

Source: FDA ”

“Last month my husband and I went there during Restaurant week and we ordered the calamari as our appetizer. We both were sick the next day, with all of the above symptoms. (didnt associate it to being the calamari because we ea there often). We had family members in town... See More this past weekend and we took them there. Again, ordered the calamari and everyone is sick with the same symptoms after eating the calamari. My husband called the restaurant this morning and was asked did we order the calamari!!!!!!!!!!!!! Was told we were the 3rd complaint regarding getting sick after eating the calamari . They took down our number to call us back???????? ”