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    The FDA has received food poisoning reports that have been traced back to drinking fruit and vegetable juice that have not been treated to kill harmful bacteria. Store-bought juice is typically pasteurized, but that juice or from a juice bar can still become contaminated and cause food poisoning.

    Last updated: February 28, 2024

    Product: Juice

    Purchased Naked green machine juice at 12:30 on 2/28/24. Within an hour of drinking it I started feeling nauseous. I had 3 diarrhea episodes and 2 vomiting episodes between 2:30 to 4:30. Stomach is still sore and upset at 8:00 but the vomiting and diarrhea have subsided.... See More I had a similar experience with Green Machine juice about a month ago. Either my body is intolerant to this juice or I got 2 bad bottles. | Symptoms: Nausea, Diarrhea, Vomiting, Soreness See Less
    137


    Suspected food poisoning. Symptoms: Nausea, Vomiting, Headache
    Suspected source: booster juice smoothie beverage
    Onset: Less than 4 hours
    Duration: 4 to 12 hours
    Sick: Me
    Additional information: ordered a strawberry sunshine, about 25/30 min after finishing it i felt dizzy, nauseous, had headaches & vomited. There was... See More a weird taste at the bottom of the drink, tasted almost like cotton candy which is not a normal taste for the specific drink as I’ve gotten it fairly often. About an hour and a half after finishing the beverage I vomited
    & most of the symptoms went away immediately. Though I noticed that my body had not digested any of the drink whatsoever. Before finishing it, there was this weird taste at the bottom, was not a normal taste in the drink (I get it pretty often) i’m not sure what it was but it tasted like cotton candy almost and then i started feeling sick | Symptoms: Nausea, Vomiting, Headache, Dizziness
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    202


    Report date: Feb 23, 2024
    38. Insects, rodents, & animals not present
    - comments: 6-202. 15 observed front entrance/exit doors with a one-inch gap between the doors and a 1/2-inch gap under the doors. Instructed to make said doors tight fitting to prevent rodent entry.

    48. Warewashing... See More facilities: installed, maintained & used; test strips
    - comments: 4-603. 15 observed no written procedure provided for large pots that are too large to be submerged in the 3-compartment sink/high-temperature dish machines. Instructed to provide.

    49. Non-food/food contact surfaces clean
    - comments: 4-601. 11(c) observed accumulated debris on the lower shelves of the hot holding units that are located across from the cooking equipment in the prepared food prep area. Instructed to clean.

    53. Toilet facilities: properly constructed, supplied, & cleaned
    - comments: 5-501. 17 observed no covered receptacle inside the customer women's toilet room. Instructed to provide.

    55. Physical facilities installed, maintained & clean
    - comments: 6-201. 11 observed a large hole in the wall located by the cooking equipment of the bakery prep area. Instructed to repair said surface to make said surface smooth and easily cleanable.

    59. Previous priority foundation violation corrected
    - comments: 8-404. 13(b:3) observed previous priority foundation violation not corrected from inspection report #2589702 dated 2/16/24; 38- observed about 10 live small flies on the wall by the high-temperature dish machine in the prepared foods prep area and about 5 live small flies flying around the juicer machine in the fresh juice prep area. Instructed to eliminate pest activity, clean and sanitize affected areas, and recommended contacting pest control for a service. Priority foundation. Citation issued 7-38-020(a). At the time of the re-inspection, observed about 75 live small flies on the wooden overhead, on the pictures and flying around the juicing food prep area. Instructed to eliminate live small flies activity, clean and sanitize affected areas and recommended contacting pest control for a service. Priority violation. Citation issued 7-42-090.

    Source: chicago.gov
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    1.6K


    after drinking Juicy Juice the whole family got sick and had two days in the hospital for the 2-year-old, at the time we didn't know it was Juicy Juice until the mother drank some, she was Nausea, Diarrhea, and vomiting at the same time. | Symptoms: Nausea, Diarrhea, Vomiting See Less
    168


    Closure Date: 02/16/2024

    Violations:
    - High Priority - Employee washed hands with cold water. -Observed employee turn on cold water handle and wash hands. **Warning**

    - High Priority - Establishment open and serving food to the public in the presence of an imminent health hazard. **Warning**

    -... See More High Priority - Raw animal food not separated from ready-to-eat food during preparation. Raw shell eggs stored behind carrots. **Warning**

    - High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Raw fish over crab salad in walk in cooler. -Raw chicken over cooked chicken. **Corrected On-Site** **Warning**

    - High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. -1. **Warning**

    - High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. -Employee rinsed dish and then worked with food. **Warning**

    - High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. -Onion rings 1/2 pound. -Plantains 2 lbs. -Chicken on stick 25 pieces. -Eggrolls 30 pieces. -Chicken wings 15 pieces. -Crab Rangoon 30 pieces. -French fries 1/2 pound. -Chicken nuggets 2 pounds. -Fish 30 pieces. -Mushrooms 20 pieces. -Stuffed shrimp 10 pieces. -Baked cheese crab 1/2 pound. -Cheese pizza whole pie. -Pigs in a blanket 20 pieces. -Mussels 10 pieces. -Crawfish 30 pieces. -Shrimp 50 pieces. -Pudding 1/2 pan. -Jello 1/2 pan. -Pears 1/2 can. -Peaches 1/2 can. -Pineapple full pan. -Pineapple 10 pieces. -Oranges 20 pieces. -White fish 4 pieces. -Ham 4 pieces. -Teriyaki chicken 1/2 pound. -Honey chicken 2 pounds. -Clams 2 pounds. -Mixed vegetables 2 pounds. -Mushroom soup 1/2 gallon. -Egg soup 1 gallon. -Chicken wings 30 pieces. -Fried dumplings 40 pieces. -Potatoes 1/2 pound. -Fried rice 1/2 pound. -Cut lettuce 1 pound. -Caesar salad 1 pound. -Seafood salad 1 pound. -Crab meat salad 1/2 pound. -Broccoli salad 2 pounds. -Pasta salad 1 pound. -Coffee cake 30 pieces. -Macaroons 30 pieces. -Ice cream 8 gallons. -Sushi rolls 200 rolls. -Raw beef 4 pounds. -Chicken 2 pounds. -Crab meat 2 pounds. -Sprouts 1 pound. -Onions 1 pound. -Noodles 2 pounds. **Warning**

    - High Priority - Toxic substance/chemical improperly stored. Bleach by lemon juice at sushi bar. **Corrected On-Site** **Warning**

    - High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Chl 200 ppm. **Warning**

    Source: Florida Department of Health
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    79


    Suspected food poisoning. Symptoms: Nausea, Vomiting, Fever, Stomach Pain, Chills, Headache
    Suspected source: Naked juice - Strawberry & Banana
    Onset: 4 to 12 hours
    Duration: 12 to 24 hours
    Sick: Me | Symptoms: Nausea, Vomiting, Fever, Stomach Pain, Chills, Headache See Less
    158


    Suspected food poisoning. Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps
    Suspected source: Watermelon juice
    Beef
    Beans
    Onset: 4 to 12 hours
    Duration: 4 to 12 hours
    Sick: A loved one | Symptoms: Diarrhea, Nausea, Vomiting, Stomach Pain, Cramps See Less
    1


    Ordered a boost juice after dinner at the boost juice outlet in setia ecohill mall. Symptoms include nausea, vomit and diarrhea. | Symptoms: Nausea, Diarrhea, Vomiting See Less
    14


    Report date: Feb 16, 2024
    25. Consumer advisory provided for raw/undercooked food
    - comments: 3-603. 11 observed no consumer advisory reminder on the aguachiles (raw shrimp marinated in lime juice) sign located in the prepared foods customer serving section. Instructed to provide a consumer advisory reminder on... See More the aguachiles sign. Priority foundation 7-38-005.

    28. Toxic substances properly identified, stored, & used
    - comments: 7-202. 12(a:1,4) observed rodent/insect glue traps being set by the facility in the rear storage area along the walls and on the wall to cover a hole in the wall and on a vent in the bakery area. Instructed to remove and only allow pest control to set all rodent/insect traps.

    38. Insects, rodents, & animals not present
    - comments: 6-202. 15 observed front entrance/exit doors with a one-inch gap between the doors and a 1/2-inch gap under the doors. Instructed to make said doors tight fitting to prevent rodent entry.

    38. Insects, rodents, & animals not present
    - comments: 6-501. 111 observed evidence of pest activity on site. Observed about 20 rodent droppings under the hot holding units across from the cooking equipment in the prepared foods section, about 20 rodent droppings under the dry storage containers in the prepared foods prep area, about 20 rodent droppings behind the soda storage area that is located in the rear, and about 5 rodent droppings in the bakery prep area. I observed about 10 live small flies on the wall by the high-temperature dish machine in the prepared foods prep area and about 5 live small flies flying around the juicer machine in the fresh juice prep area. Instructed to eliminate pest activity, clean and sanitize affected areas, and recommended contacting pest control for a service. Priority foundation. Citation issued 7-38-020(a).

    48. Warewashing facilities: installed, maintained & used; test strips
    - comments: 4-603. 15 observed no written procedure provided for large pots that are too large to be submerged in the 3-compartment sink/high-temperature dish machines. Instructed to provide.

    49. Non-food/food contact surfaces clean
    - comments: 4-601. 11(c) observed accumulated debris on the lower shelves of the hot holding units that are located across from the cooking equipment in the prepared food prep area. Instructed to clean.

    53. Toilet facilities: properly constructed, supplied, & cleaned
    - comments: 5-501. 17 observed no covered receptacle inside the customer women's toilet room. Instructed to provide.

    55. Physical facilities installed, maintained & clean
    - comments: 6-201. 11 observed a large hole in the wall located by the cooking equipment of the bakery prep area. Instructed to repair said surface to make said surface smooth and easily cleanable.

    Source: chicago.gov
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    1.6K


    Ordered chicken pharm and chese pizza. Ate part. Two hours later I feel horrible. Terrible nausea and diarrhea with a horrible headache and chills. It’s 2 am. Took a zofran. My blood sugar is 60. Took carb drops and orange juice to try and raise it. My... See More head is killlng me as is my gut. This is HORRIBLE | Symptoms: Nausea, Diarrhea, Vomiting, Headache, Chills See Less
    468


    Last 30 days