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Regulatory Report
Ban Po Jung Korean Restaurant, 3450 W Foster Ave, Chicago, IL, USA
2 years ago •source chicago.gov • details
23. Proper date marking and disposition
- comments: observed ready-to-eat,(tcs foods) held for more than 24 hours in kitchen cooler (soups and beef) not date marked to indicate the date in which the foods must be consumed or discarded. Management instructed to…
Regulatory Report
Ban Po Jung Korean Restaurant, 3450 W Foster Ave, Chicago, IL, USA
3 years ago •source chicago.gov • details
10. Adequate handwashing sinks properly supplied and accessible
- comments: instructed to provide handwashing signage at handsink in prep/wait stop station.
37. Food properly labeled; original container
- comments: instructed to label all food storage containers identified with common name (sugar, rice,…
Korean Squid Meal Illness
4 years ago •reported by user-mtqqc879 • details
Last night | Symptoms: Vomiting, Diarrhea, Nausea, Cramps
