Food Safety Reports: Hands On Thai & Sushi - Addison St., West Addison Street, Chicago, IL, USA
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Regulatory Report
Hands On Thai & Sushi - Addison St., West Addison Street, Chicago, IL, USA
1 year ago •source chicago.gov • details
Report date: Dec 16, 2024
45. Single-use/single-service articles: properly stored & used
- comments: must store to go containers inverted at sushi bar.
55. Physical facilities installed, maintained & clean
- comments: observed minor grease spills on floor under grill. Must clean and maintain.
58. Allergen training…
45. Single-use/single-service articles: properly stored & used
- comments: must store to go containers inverted at sushi bar.
55. Physical facilities installed, maintained & clean
- comments: observed minor grease spills on floor under grill. Must clean and maintain.
58. Allergen training…
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Regulatory Report
Hands On - Addison St., 7117 W Addison St, Chicago, IL, USA
2 years ago •source chicago.gov • details
Report date: Sep 1, 2023
16. Food-contact surfaces: cleaned & sanitized
- comments: instructed to clean slime build up inside of ice machine.
38. Insects, rodents, & animals not present
- comments: observed over 100 mice droppings throughout establishment. Mice droppings were located in mop closet, under…
16. Food-contact surfaces: cleaned & sanitized
- comments: instructed to clean slime build up inside of ice machine.
38. Insects, rodents, & animals not present
- comments: observed over 100 mice droppings throughout establishment. Mice droppings were located in mop closet, under…
55
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Regulatory Report
Hands On - Addison St., 7117 W Addison St, Chicago, IL, USA
4 years ago •source chicago.gov • details
Report date: Jul 9, 2021
36. Thermometers provided & accurate
- comments: 4-204. 112(b)-- instructed to provide and maintain visible thermometers in all coolers in the rear dry goods storage room.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-501. 11--…
36. Thermometers provided & accurate
- comments: 4-204. 112(b)-- instructed to provide and maintain visible thermometers in all coolers in the rear dry goods storage room.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: 4-501. 11--…
55
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