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Rapports de sécurité alimentaire: New York, United States

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Date de fermeture : 24 juin 2019
Raison de la fermeture :
Preuve de présence de rats ou de rats vivants dans les zones alimentaires et/ou non alimentaires de l'établissement.
Nourriture froide maintenue à une température supérieure à 41 º F (poisson fumé et aliments emballés à… Voir plus

#rats #rodents #newyork #unitedstates #poisson

Date Closed: Jun 24, 2019
Reason for Closure:
No facilities available to wash, rinse and sanitize utensils and/or equipment.
Sewage disposal system improper or unapproved.
Toilet facility not provided for employees or for patrons when required.
Food contact surface not properly washed, rinsed and sanitized after each… Voir plus

#newyork #unitedstates

188   Commentaires Commentaire
Date Closed: Jun 24, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms.
Pesticide use not in… Voir plus

#mice #rodents #rats #newyork #newyork #unitedstates #poisson

604   Commentaires Commentaire

Rapport réglementaire

Double Dragon, Jerome Ave, Bronx, NY, USA

il y a 7 ans détails

Date Closed: Jun 24, 2019
Reason for Closure:
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Hot food item not held at or… Voir plus

#newyork #unitedstates

Date Closed: Jun 24, 2019
Reason for Closure:
Evidence of rats or live rats present in facility's food and/or non-food areas.
Hot food item not held at or above 140º F.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or… Voir plus

#newyork #newyork #unitedstates

Date Closed: Jun 24, 2019
Reason for Closure:
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair… Voir plus

#newyork #unitedstates #poisson #fruit

Rapport réglementaire

Go Go Curry, John St, Manhattan, NY, USA

il y a 7 ans détails

Date Closed: Jun 24, 2019
Reason for Closure:
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Food not cooled by an… Voir plus

#newyork #newyork #unitedstates

1.2K   Commentaires Commentaire
Date Closed: Jun 24, 2019
Reason for Closure:
Cold food item held above 41 ºF (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

Insufficient… Voir plus

#newyork #unitedstates #poisson

Rapport réglementaire

Miss Hot Spot, 41st Ave, Queens, NY, USA

il y a 7 ans détails

Date Closed: Jun 24, 2019
Reason for Closure:
No facilities available to wash, rinse and sanitize utensils and/or equipment.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not… Voir plus

#newyork #unitedstates

656   Commentaires Commentaire
I generally like them a good deal, however their food truck was not a good experience. They had a tray with hamburger meat patties sitting on the counter out of a fridge and not being properly cooled while it was 80 degrees outside. In addition, I got… Voir plus

#rochester #newyork #unitedstates #frites #hamburger #viande