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Rapports de sécurité alimentaire: New York, United States

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Vous avez eu une mauvaise expérience au restaurant ?

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J'y vais de temps en temps et en dehors depuis des années et je n'ai jamais eu de problème. Cependant, après avoir mangé là-bas la nuit dernière, j'ai passé la majeure partie de la nuit dans la salle de bain. Mon estomac était gonflé et j'ai souffert… Voir plus

#chipotlemexicangrill #newyork #newyork #unitedstates

604   Commentaires Commentaire
J'ai mangé un burrito au poulet avec de la salsa, de la crème sure, du riz, du guac et du pico dessus. J'ai eu des nausées et de graves douleurs à l'estomac quelques heures plus tard accompagnées de vomissements et de diarrhée.  | Symptômes: Diarrhée, Nausée, Vomissements, Douleur d'estomac

#chipotlemexicangrill #merrick #newyork #unitedstates #burrito #poulet #crème #riz #salsa #crèmesure #burritoaupoulet

Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Sanitized equipment or… Voir plus

#newyork #newyork #unitedstates

213   Commentaires Commentaire
Food contact surface not properly maintained.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
Cold food… Voir plus

#newyork #unitedstates #poisson

180   Commentaires Commentaire
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Filth flies or food/refuse/sewage-associated (FRSA) flies present… Voir plus

#newyork #unitedstates #fruit

130   Commentaires Commentaire
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap… Voir plus

#newyork #unitedstates

656   Commentaires Commentaire

Rapport réglementaire

Burger King, 86th St, Brooklyn, NY, USA

il y a 7 ans détails

Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides,… Voir plus

#burgerking #newyork #unitedstates #fruit

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not… Voir plus

#newyork #newyork #unitedstates #poisson

213   Commentaires Commentaire
Evidence of mice or live mice present in facility's food and/or non-food areas.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing… Voir plus

#mice #rodents #rats #newyork #unitedstates