Burger King, Raleigh Road Parkway West, Wilson, NC, USA
3 weeks ago •reported by user-kbzh4286
3 years ago •reported by user-ctyvy242
6706 Westworth Boulevard, Fort Worth, 76114 Texas, United States
Ate burrito bowl with Carne Asada, brown rice, black beans, pico, lettuce, guacamole, and the tomatillo salsa. My son also had a kids meal with brown rice, pinto beans, and guacamole (he did not get sick). I ate my bowl on Jan 8th between 6:30 pm that evening and 7:30 pm. I only ate about half of the bowl. I woke up at 3 am on Jan 9th with nausea and abdominal cramping, as well as gas and stomach pain. At 4 am, I started having diarrhea and vomiting. The diarrhea continued intermittently until about 10 am. I couldn’t drink oral liquids or eat any food without vomiting. The vomiting continued throughout the day. Around 3pm I started having a mild fever (99.6F). By 6pm it was 100.5F. At that time I finally was able to eat a couple of Saltine crackers and tolerate a sip of ginger ale. I had stopped vomiting by that point, and just had continuous nausea. I went to bed at 9pm, and by that time the fever was decreasing. I woke at 7am on Jan 10th, and all symptoms had ceased. Jan 8-9, 2020 | Symptoms: Nausea, Diarrhea, Vomiting, Fever, Cramps, Stomach Pain, Gas3 weeks ago •reported by user-kbzh4286
2 weeks ago •reported by user-prcwr421
3 days ago •reported by user-tjfzg114
1 week ago •source agriculture.ny.gov
Recall notice
2 days ago •source rappel.conso.gouv.fr
Recall notice
4 weeks ago •reported by user-fpgkv376
1 week ago •reported by user-rfmny121
2 weeks ago •reported by user-qjdf3166
2 weeks ago •reported by user-qyfh4546
5 days ago •reported by user-vvzkq125
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