6925 South Pulaski Road,
Chicago,
60629
Illinois,
United States
Report date: Jul 26, 2022
1. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge with valid chicago food sanitation certificate. Instructed manager to designate person in charge during all hours of operation. Priority foundation
2. City of chicago food service sanitation certificate
- comments: observed no chicago food sanitation manager on site or valid chicago food sanitation certificate posted. A certified manager must be on site and valid certificate posted at all times tcs food prepared and served. Priority foundation 7-38-012 citation issued
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: observed no employee health policy available. Instructed manager to provide signed documentation of employee responsibility to report any illness transmissible through food. Priority foundation 7-38-010 citation issued
6. Proper eating, tasting, drinking, or tobacco use
- comments: observed employee eating chik fil a in prep area. Instructed manager to provide designated area outside of prep area for employee meals.
47. Food & non-food contact surfaces cleanable, properly designed, constructed & used
- comments: observed worn and deep grooved cutting boards in prep area. Instructed manager to replace and maintain.
48. Warewashing facilities: installed, maintained & used; test strips
- comments: observed no chemical test kit available. Instructed manager to provide test kit for proper concentration in sanitizing solutions. Priority foundation 7-38-005 citation issued
49. Non-food/food contact surfaces clean
- comments: observed residue on interior surfaces of ice machine, spills and debris on interior and exterior surfaces of beverage machines, prep tables, prep coolers and shelving units. Instructed manager to clean and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed food debris and spills on floor under equipment, along walls and corners in prep and storage areas. Instructed manager to clean and maintain.
57. All food employees have food handler training
- comments: observed no food handler training for employees. All employees must provide food handler training.
Source:
chicago.gov
