7348 South Stony Island Avenue,
Chicago,
60649
Illinois,
United States
Report date: Jun 17, 2024
2. City of chicago food service sanitation certificate
- comments: no city of chicago food service manager on premises as required; must be on premises at all times food is being prepared and served. Priority foundation violation 7-38-012 citation issued.
3. Management, food employee and conditional employee; knowledge, responsibilities and reporting
- comments: no employee health policy on premises as required; instructed to provide. Instructed the person in charge to provide documentation of employees responsibility to report any illness transmissible through food. Priority foundation violation 7-38-010, citation issued.
38. Insects, rodents, & animals not present
- comments: observed a 1 inch gap at the bottom of the front entrance door; instructed to seal gap at bottom of the door.
38. Insects, rodents, & animals not present
- comments: no pest control log book on premises as required; instructed to provide and maintain. Priority foundation violation 7-38-020(c) issued.
49. Non-food/food contact surfaces clean
- comments: observed the exterior surfaces of the bulk storage containers under the prep table not clean; clean and maintain. Observed the interior bottom of the fryers not clean; instructed to clean to remove grease.
50. Hot & cold water available; adequate pressure
- comments: found no running hot water at the three comp sink or the exposed handsink in the washroom; instructed to provide and maintain at all times. Priority foundation violation 7-38-030(c) issued.
51. Plumbing installed; proper backflow devices
- comments: observed the faucet at the utility sink not completely over sink basin and water runs on the floor when faucet is turned on; instructed to adjust faucet or basin.
55. Physical facilities installed, maintained & clean
- comments: instructed to clean floors around under and behind all kitchen equipment where needed. Also clean inside of the walk-in cooler to remove standing water observed.
55. Physical facilities installed, maintained & clean
- comments: found unnecessary items in one unused walk-in cooler; instructed to remove to avoid clutter and potential rodent harborage.
57. All food employees have food handler training
- comments: no food handler training certificates on premises; instructed to provide.
58. Allergen training as required
- comments: no food allergen training certificates on premises; instructed to provide.
Source:
chicago.gov
