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Regulatory Report
Food Safety Report: Kentucky Fried Chicken, 3927 N Harlem Ave , Chicago, Il, USA.
2 years ago •source chicago.gov • business
3927 North Harlem Avenue, Chicago, 60634 Illinois, United States
Report date: Feb 23, 20231. Person in charge present, demonstrates knowledge, and performs duties
- comments: observed no person in charge with a city of chicago certificate. Instructed to have a certified food manager with the city of chicago certificate on site at all times.
2. City of chicago food service sanitation certificate
- comments: observed no city of chicago certified food manager on site during the inspection while the temperature control for safety foods (chicken etc. ) is prepared and served to customers. Instructed a city of chicago certified food manager must be on site at all times foods while (tcs foods) are being handled prepared and served. Priority foundation violation 7-38-012,citation issued.
49. Non-food/food contact surfaces clean
- comments: instructed to detail clean the sides of the deep fryers with grease build-up,interior of the microwaves and knozzles at the fountain drink station and maintain.
55. Physical facilities installed, maintained & clean
- comments: observed 2 ceiling tiles missing in front of the kitchen exhaust hood. Instructed to provide and maintain.
55. Physical facilities installed, maintained & clean
- comments: instructed to detail clean and maintain floors with grease build-up and dried food debris accumulation along the walls and in all corners throughout prep/cooking area especially under and around cooking deep fryer equipments including the floor drains also, detail clean walls in chicken prep/cooking area to remove accumulation of dust build-up and maintain.
56. Adequate ventilation & lighting; designated areas used
- comments: instructed to replace burnt-out light bulbs in washrooms and maintain adequate lighting at all times.
Source: chicago.gov
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